Indulge in the cozy, café-quality flavors of "Mocha Java My Way," a quick and easy homemade mocha recipe that brings rich chocolatey warmth to your favorite coffee. This aromatic blend starts with strong brewed coffee, enhanced by unsweetened cocoa powder, a hint of cinnamon, and a touch of vanilla extract for a beautifully balanced flavor profile. Whole milk adds creaminess, while optional toppings like whipped cream and dark chocolate shavings turn each mug into a decadent treat perfect for mornings or an afternoon pick-me-up. Ready in just 10 minutes, this two-serving recipe is a delightful way to upgrade your coffee routine without leaving your kitchen.
In a medium saucepan, combine the cocoa powder, granulated sugar, and ground cinnamon.
Gradually add the brewed coffee to the saucepan, whisking to fully dissolve the dry ingredients.
Place the saucepan over medium heat and warm the mixture, stirring occasionally, until hot but not boiling (about 3 minutes).
Reduce the heat to low and stir in the whole milk. Continue to heat for another 2 minutes, stirring constantly, until the mixture is smooth and well-combined.
Remove the saucepan from heat and stir in the vanilla extract.
Divide the mocha evenly between two mugs.
If desired, top each mug with whipped cream and garnish with dark chocolate shavings for an extra indulgent touch.
Serve immediately and enjoy your homemade Mocha Java My Way!
Serving size | 662.5 grams (662.5g) |
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Amount per serving | % Daily Value* |
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Calories | 380 |
Total Fat 15.70g | 20% |
Saturated Fat 9.30g | 47% |
Polyunsaturated Fat 0.30g | |
Cholesterol 35mg | 12% |
Sodium 105mg | 5% |
Total Carbohydrate 53.40g | 19% |
Dietary Fiber 5.30g | 19% |
Total Sugars 41.30g | |
Protein 11.50g | 23% |
Vitamin D 110IU | 552% |
Calcium 337mg | 26% |
Iron 4mg | 20% |
Potassium 800mg | 17% |
Source of Calories