Indulge in the ultimate chocolate-lover’s delight with this luscious Mocha Dessert Fondue, a decadent combination of velvety semisweet chocolate, rich heavy cream, and the bold flavors of brewed coffee and espresso powder. Perfect for entertaining or an intimate after-dinner treat, this quick and easy recipe comes together in just 15 minutes, serving as the ideal centerpiece for a dessert spread. Each bite bursts with the harmonious blend of mocha and vanilla, enhanced by just a pinch of salt to balance the sweetness. Pair it with an assortment of dippers like fresh strawberries, banana slices, marshmallows, and cookies for a truly customizable experience. Whether you’re hosting a party or savoring a quiet date night at home, this mocha fondue is guaranteed to elevate any occasion with its indulgent charm.
In a medium saucepan, combine the semisweet chocolate chips and heavy cream.
Place the saucepan over low heat and stir continuously until the chocolate is completely melted and smooth.
Add the brewed coffee and instant espresso powder, stirring until the mixture is well combined and the espresso powder is fully dissolved.
Stir in the vanilla extract and a pinch of salt, then remove the saucepan from the heat.
Transfer the mocha fondue to a fondue pot or a heatproof bowl to serve. If using a fondue pot, keep the heat at low or use a tea light to keep the fondue warm.
Arrange the assorted dippers on a platter and serve alongside the fondue.
Dip your favorite fruits, marshmallows, or cookies into the mocha fondue and enjoy!
Serving size | 1559.1 grams (1559.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 4678 |
Total Fat 232.20g | 298% |
Saturated Fat 124.60g | 623% |
Cholesterol 228mg | 76% |
Sodium 1785mg | 78% |
Total Carbohydrate 598.40g | 218% |
Dietary Fiber 52.60g | 188% |
Total Sugars 430.60g | |
Protein 52.70g | 105% |
Vitamin D 0IU | 0% |
Calcium 527mg | 41% |
Iron 24mg | 131% |
Potassium 3179mg | 68% |
Source of Calories