Cool down and caffeinate with this irresistibly creamy Mocha Cooler, a refreshing blend of strong brewed coffee, milk, and rich chocolate syrup, perfectly sweetened and kissed with vanilla for a decadent twist. This quick, 10-minute recipe is a dream for coffee lovers, featuring a smooth, frothy texture achieved with ice cubes blended to perfection. Topped with a dollop of fluffy whipped cream and a sprinkle of shaved chocolate, it’s as visually stunning as it is delicious. Whether you're savoring it as an afternoon pick-me-up or a dessert-inspired treat, this homemade coffee shop favorite will satisfy your cravings with every sip. Perfect for summer and ideal for those who love a chilled coffee indulgence!
Allow the brewed coffee to cool to room temperature if it is freshly brewed.
In a blender, combine the coffee, milk, chocolate syrup, sugar, vanilla extract, and ice cubes.
Blend on high speed until the mixture is smooth and frothy.
Taste and adjust sweetness by adding more sugar if desired, blending briefly to combine.
Pour the blended mixture into a tall glass.
Top with whipped cream and garnish with shaved chocolate for an indulgent touch.
Serve immediately with a straw and enjoy your Mocha Cooler!
Serving size | 659.2 grams (659.2g) |
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Amount per serving | % Daily Value* |
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Calories | 216 |
Total Fat 7.10g | 9% |
Saturated Fat 4.20g | 21% |
Polyunsaturated Fat 0.20g | |
Cholesterol 22mg | 7% |
Sodium 86mg | 4% |
Total Carbohydrate 31.50g | 11% |
Dietary Fiber 0.20g | 1% |
Total Sugars 29.40g | |
Protein 5.20g | 10% |
Vitamin D 60IU | 299% |
Calcium 168mg | 13% |
Iron 0mg | 1% |
Potassium 385mg | 8% |
Source of Calories