Cool off and indulge in the irresistible Mocha Coffee Cooler, a frosty blend of bold coffee, creamy milk, and rich cocoa that will awaken your taste buds. Perfect for coffee lovers, this refreshing drink combines strong brewed coffee with unsweetened cocoa powder, a touch of vanilla, and a dash of sweetness for a decadent mocha flavor. With just 10 minutes of prep time, this easy-to-make iced coffee treat is blended to perfection with ice cubes for a smooth, frothy texture. Garnished with a swirl of whipped cream and a drizzle of chocolate syrup, it’s a café-worthy beverage you can enjoy at home. Crafted to serve two, this homemade mocha cooler is ideal for casual mornings, afternoon pick-me-ups, or a summertime dessert drink. Keywords: mocha cooler recipe, iced coffee drink, homemade mocha, refreshing coffee recipes.
Brew a strong cup of coffee and let it cool to room temperature or chill in the refrigerator.
In a blender, combine the cooled coffee, whole milk, unsweetened cocoa powder, granulated sugar, and vanilla extract.
Add 1.5 cups of ice cubes into the blender.
Blend on high speed until the mixture is smooth and frosty.
Taste the mixture and adjust sweetness if needed by adding more sugar.
Pour the mocha coffee cooler into two tall glasses.
Top each glass with a swirl of whipped cream and a drizzle of chocolate syrup.
Serve immediately with a straw or spoon and enjoy!
Serving size | 769.9 grams (769.9g) |
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Amount per serving | % Daily Value* |
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Calories | 228 |
Total Fat 7.20g | 9% |
Saturated Fat 4.20g | 21% |
Polyunsaturated Fat 0.20g | |
Cholesterol 20mg | 7% |
Sodium 58mg | 3% |
Total Carbohydrate 39.80g | 14% |
Dietary Fiber 3.90g | 14% |
Total Sugars 33.20g | |
Protein 6.70g | 13% |
Vitamin D 57IU | 284% |
Calcium 171mg | 13% |
Iron 2mg | 10% |
Potassium 482mg | 10% |
Source of Calories