Whip up a deliciously versatile dinner with this Mix N Match Skillet Meal—a one-pan wonder that’s as customizable as it is quick to prepare! Featuring your choice of protein (think tender chicken, savory sausage, or plant-powered tofu), a medley of vibrant vegetables, and hearty cooked grains like rice or quinoa, this recipe lets you tailor every bite to your taste. Infused with aromatic garlic and onion and seasoned with your favorite spice blend—whether it's zesty Italian herbs, bold Cajun spices, or fragrant curry—this skillet meal is packed with bold flavors and wholesome ingredients. Perfect for busy weeknights, this 35-minute dish brings convenience and creativity together for a crowd-pleasing, family-friendly meal. Add a squeeze of fresh lemon juice and a sprinkle of chopped herbs for a finishing touch that’s as bright as it is flavorful!
Heat a large skillet over medium heat and add olive oil.
If using a raw protein (such as chicken or shrimp), season lightly with salt and black pepper. Add the protein to the skillet and cook until fully cooked through. Remove the protein from the skillet and set aside.
In the same skillet, add another drizzle of olive oil if necessary. Sauté the garlic and onion until softened and fragrant, about 3-4 minutes.
Add the chopped vegetables to the skillet. Cook until they are tender but still slightly crisp, about 5-7 minutes, stirring occasionally.
Return the cooked protein to the skillet and mix it with the vegetables.
Stir in the cooked grains or starch, ensuring all ingredients are well combined.
Sprinkle the seasoning blend over the mixture, along with the remaining salt and black pepper. Stir well to evenly coat the ingredients.
Cook for an additional 2-3 minutes to allow the flavors to meld together.
If desired, drizzle lemon juice over the skillet meal and garnish with fresh herbs before serving.
Serve hot and enjoy your completely customizable skillet meal!
Serving size | 2053.1 grams (2053.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2090 |
Total Fat 53.00g | 68% |
Saturated Fat 10.60g | 53% |
Polyunsaturated Fat 2.70g | |
Cholesterol 386mg | 129% |
Sodium 3140mg | 137% |
Total Carbohydrate 237.00g | 86% |
Dietary Fiber 33.70g | 120% |
Total Sugars 33.30g | |
Protein 183.90g | 368% |
Vitamin D 23IU | 114% |
Calcium 535mg | 41% |
Iron 22mg | 124% |
Potassium 4457mg | 95% |
Source of Calories