Refreshingly simple and bursting with vibrant flavors, this Minty Cucumber Salad is the perfect cooling dish for any occasion. Featuring crisp cucumber slices tossed in a creamy Greek yogurt dressing infused with garlic, zesty lemon juice, and a hint of olive oil, this salad is elevated by the aromatic addition of fresh mint leaves. Ready in just 15 minutes with no cooking required, this recipe is a breeze to whip up for a quick weekday side or a light appetizer for your next gathering. Serve it chilled for maximum flavor and pair it with grilled meats, Mediterranean dishes, or enjoy it on its own as a healthy snack. Packed with fresh ingredients and loaded with flavor, this salad is an ideal choice for those seeking a light, low-carb, and refreshing treat.
Peel the cucumbers (optional) and slice them thinly into rounds. Place the slices in a large mixing bowl.
Finely chop the fresh mint leaves and set aside.
In a small bowl, combine the Greek yogurt, minced garlic (use a garlic press or finely chop), lemon juice, olive oil, salt, and black pepper. Mix until smooth and well-incorporated.
Pour the yogurt dressing over the cucumber slices and toss gently to coat evenly.
Sprinkle the chopped mint leaves over the top, reserving a few for garnish if desired.
Transfer the salad to a serving dish, garnish with the reserved mint leaves, and serve immediately or chill for 10-15 minutes for enhanced flavors.
Serving size | 677.2 grams (677.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 356 |
Total Fat 15.60g | 20% |
Saturated Fat 3.00g | 15% |
Polyunsaturated Fat 1.50g | |
Cholesterol 8mg | 3% |
Sodium 1269mg | 55% |
Total Carbohydrate 27.10g | 10% |
Dietary Fiber 2.70g | 10% |
Total Sugars 13.60g | |
Protein 18.90g | 38% |
Vitamin D 0IU | 0% |
Calcium 261mg | 20% |
Iron 2mg | 12% |
Potassium 891mg | 19% |
Source of Calories