Mint Chocolate Spoons

Elevate your hot cocoa or coffee experience with these delightful Mint Chocolate Spoons—a perfect blend of rich dark chocolate and refreshing peppermint flavor, finished with a decorative drizzle of green minty white chocolate. These simple yet impressive edible spoons are an ideal DIY treat, whether you're creating holiday gifts, party favors, or just a fun family project. Made with just a handful of ingredients, including dark and white chocolate chips, peppermint extract, and a touch of green food coloring, these spoons are easy to customize with festive sprinkles for an extra pop of color and texture. Ready in under 30 minutes and perfect for stirring into your favorite warm beverage or enjoying as a standalone treat, these Mint Chocolate Spoons bring together elegance and decadence with every swirl!

Nutriscore Rating: 42/100

Prep Time:20 mins

Cook Time:5 mins

Total Time:25 mins

Servings: 12

Ingredients

• 200 grams Dark chocolate chips
• 100 grams White chocolate chips
• 1 teaspoon Peppermint extract
• 2 drops Green food coloring
• 2 tablespoons Sprinkles (optional, for decoration)
• 12 pieces Plastic or wooden spoons
• 1 sheet Parchment paper

Directions

Step 1

Prepare a baking sheet by lining it with parchment paper.

Step 2

Melt the dark chocolate chips in a microwave-safe bowl by microwaving in 20-second intervals, stirring between each interval, until completely melted and smooth.

Step 3

Mix 1/2 teaspoon of peppermint extract into the melted dark chocolate. Stir well to combine.

Step 4

Dip the bowl part of each spoon into the melted dark chocolate, ensuring it is evenly coated. Gently tap the spoon on the side of the bowl to remove excess chocolate. Place each spoon onto the parchment-lined baking sheet.

Step 5

Allow the dark chocolate-coated spoons to set for about 10 minutes in the refrigerator.

Step 6

In the meantime, melt the white chocolate chips in a microwave-safe bowl using the same method as for the dark chocolate.

Step 7

Add 1/2 teaspoon of peppermint extract and the green food coloring to the melted white chocolate. Stir until fully combined and smooth.

Step 8

Drizzle the green mint-white chocolate mixture over the set dark chocolate spoons using a spoon or piping bag for a decorative finish.

Step 9

If desired, sprinkle decorative sprinkles over the spoons while the white chocolate drizzle is still wet.

Step 10

Place the spoons back in the refrigerator for another 10 minutes, or until fully set.

Step 11

Once the chocolate has hardened, the Mint Chocolate Spoons are ready to use. Enjoy them as a snack, or use them to stir into a cup of hot chocolate or coffee for a minty twist!

Nutrition Facts

Serving size	314.3 grams (314.3g)

Amount per serving	% Daily Value*
Calories	1521

Total Fat 93.00g	119%
Saturated Fat 55.10g	276%
Polyunsaturated Fat NaNg
Cholesterol 18mg	6%
Sodium 107mg	5%
Total Carbohydrate 183.30g	67%
Dietary Fiber 13.30g	48%
Total Sugars 148.60g
Protein 20.50g	41%

Vitamin D 0IU	0%
Calcium 312mg	24%
Iron 14mg	78%
Potassium 1477mg	31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%

Protein: 5.0%

Carbs: 44.4%