Nutrition Facts for Mini seafood pizzas

Mini Seafood Pizzas

Dive into the delightful world of **Mini Seafood Pizzas**, a quick and easy recipe that transforms simple ingredients into a gourmet creation. Perfect for seafood lovers, these mini pizzas feature a crisp base of naan or mini crusts topped with tender shrimp, succulent crab meat, and a blend of gooey mozzarella and nutty Parmesan cheeses. Bright cherry tomatoes and fresh basil bring a burst of freshness, while a garlicky olive oil base adds an irresistible depth of flavor. Ready in just 25 minutes, these individual-sized pizzas are ideal for appetizers, light lunches, or party bites. With their golden, bubbly cheese and perfectly seasoned seafood toppings, these crowd-pleasers will keep everyone coming back for more!

Nutriscore Rating: 59/100
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Image of Mini Seafood Pizzas
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 6 pieces Mini pizza crusts or naan bread
  • 1 cup Cooked shrimp (peeled and deveined)
  • 1 cup Cooked crab meat
  • 1.5 cups Mozzarella cheese (shredded)
  • 0.5 cup Parmesan cheese (grated)
  • 1 cup Cherry tomatoes (sliced)
  • 0.25 cup Fresh basil leaves (chopped)
  • 2 cloves Garlic (minced)
  • 2 tablespoons Olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Crushed red pepper flakes (optional)

Directions

Step 1

Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.

Step 2

Place the mini pizza crusts or naan bread on the prepared baking sheet.

Step 3

In a small bowl, mix olive oil, minced garlic, salt, and black pepper. Brush the mixture evenly over each pizza crust to create a flavorful base.

Step 4

Sprinkle mozzarella cheese evenly over each crust. Follow with small portions of cooked shrimp and crab meat, spreading them out to ensure even coverage.

Step 5

Add sliced cherry tomatoes and sprinkle Parmesan cheese over the pizzas.

Step 6

Optional: Sprinkle a pinch of crushed red pepper flakes for a touch of heat.

Step 7

Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the crusts are golden brown.

Step 8

Remove the pizzas from the oven and garnish with fresh basil leaves.

Step 9

Serve immediately while warm, and enjoy these mini seafood delights!

Nutrition Facts

Serving size 1334.3 grams (1334.3g)
Amount per serving % Daily Value*
Calories 2601
Total Fat 116.70g 150%
Saturated Fat 50.60g 253%
Polyunsaturated Fat 2.70g
Cholesterol 836mg 279%
Sodium 8401mg 365%
Total Carbohydrate 173.10g 63%
Dietary Fiber 9.60g 34%
Total Sugars 11.50g
Protein 222.30g 445%
Vitamin D 0IU 0%
Calcium 2667mg 205%
Iron 13mg 70%
Potassium 2484mg 53%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.9%
Protein: 33.8%
Carbs: 26.3%