Mini Reuben Appetizers

Elevate your appetizer game with these irresistible Mini Reuben Appetizers! Perfect for parties, game days, or any gathering, these bite-sized delights pack all the classic flavors of a traditional Reuben sandwich into a two-inch square. Crafted from hearty rye bread, savory corned beef, melty Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing, each piece is brushed with melted butter for a golden, crispy finish. Ready in just 20 minutes, this quick and easy recipe combines a hint of nostalgia with modern, crowd-pleasing appeal. Serve them warm and watch as these mini bites become the most requested treat at the table!

Nutriscore Rating: 58/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 16

Ingredients

• 8 slices Rye bread
• 8 slices Corned beef
• 4 slices Swiss cheese
• 0.5 cup Sauerkraut
• 0.25 cup Thousand Island dressing
• 2 tablespoons Unsalted butter

Directions

Step 1

1. Preheat the oven to 375°F (190°C).

Step 2

2. Using a cookie cutter or knife, cut each slice of rye bread into 2-inch squares. You should get about 4 squares per slice.

Step 3

3. Lay the rye bread squares onto a baking sheet lined with parchment paper.

Step 4

4. Spread a small amount of Thousand Island dressing on each rye square with a butter knife or spoon.

Step 5

5. Cut each slice of Swiss cheese into quarters to create smaller pieces that fit the bread squares.

Step 6

6. Layer each rye square with a piece of corned beef, a small spoonful of sauerkraut, and a piece of Swiss cheese.

Step 7

7. Warm the butter in a small saucepan or the microwave until melted, and lightly brush it onto the edges of the bread squares using a pastry brush.

Step 8

8. Bake the assembled appetizers in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.

Step 9

9. Remove from the oven and let cool for 2-3 minutes before serving.

Step 10

10. Serve warm and enjoy these delicious Mini Reuben Appetizers!

Nutrition Facts

Serving size	735.2 grams (735.2g)

Amount per serving	% Daily Value*
Calories	1798

Total Fat 89.70g	115%
Saturated Fat 34.80g	174%
Polyunsaturated Fat 5.80g
Cholesterol 330mg	110%
Sodium 5044mg	219%
Total Carbohydrate 150.00g	55%
Dietary Fiber 18.10g	65%
Total Sugars 23.40g
Protein 96.30g	193%

Vitamin D 16IU	81%
Calcium 1330mg	102%
Iron 13mg	74%
Potassium 1131mg	24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%

Protein: 21.5%

Carbs: 33.5%