Mini Pizza Wrappers

Transform your pizza night with these irresistible Mini Pizza Wrappers—a perfect fusion of classic pizza flavors wrapped in soft tortillas for a comforting, handheld treat. Bursting with gooey melted mozzarella, zesty pizza sauce, savory pepperoni, and crumbled sausage, these bite-sized delights are accented by the crunch of bell peppers and the tang of black olives. With a sprinkle of Italian seasoning and garlic powder, plus a crispy golden finish from an egg wash and olive oil coating, every bite is a flavor explosion. Ready in just 30 minutes, they’re an ideal appetizer, snack, or crowd-pleasing party food. Serve warm with marinara sauce for dipping, and watch them disappear in no time! Perfect for busy weeknights or game-day gatherings, these mini pizza wrappers are a must-try for pizza lovers.

Nutriscore Rating: 58/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 6

Ingredients

• 6 pieces Soft tortillas
• 1 cup Pizza sauce
• 1.5 cups Shredded mozzarella cheese
• 18 pieces Pepperoni slices
• 0.5 cup Cooked and crumbled sausage
• 0.25 cup Sliced black olives
• 0.25 cup Chopped bell peppers
• 1 teaspoon Italian seasoning
• 0.5 teaspoon Garlic powder
• 1 large Egg
• 1 tablespoon Water
• 1 tablespoon Olive oil

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.

Step 2

In a small bowl, whisk together the egg and water to create an egg wash. Set aside.

Step 3

Lay a tortilla flat on a clean surface and spread 2 tablespoons of pizza sauce evenly over the surface, leaving about 1/2 inch of space around the edges.

Step 4

Sprinkle 1/4 cup of shredded mozzarella cheese over the sauce.

Step 5

Add 3 slices of pepperoni, a small spoonful of sausage, a few black olive slices, and some chopped bell peppers on top of the cheese.

Step 6

Sprinkle a pinch of Italian seasoning and garlic powder over the toppings.

Step 7

Roll the tortilla tightly from one edge to form a log shape. Use a bit of the egg wash to seal the edge securely.

Step 8

Repeat the process with the remaining tortillas and fillings.

Step 9

Cut each rolled tortilla into 3 equal pieces and place them seam-side down on the prepared baking sheet.

Step 10

Brush the tops of the mini pizza wrappers with the egg wash and lightly drizzle or brush olive oil over them for extra crispiness.

Step 11

Bake in the preheated oven for 12-15 minutes, or until the wrappers are golden brown and the cheese is melted.

Step 12

Allow the mini pizza wrappers to cool for 2-3 minutes before serving. Enjoy them warm with additional pizza sauce or marinara for dipping!

Nutrition Facts

Serving size	1070.1 grams (1070.1g)

Amount per serving	% Daily Value*
Calories	2278

Total Fat 147.80g	189%
Saturated Fat 55.80g	279%
Polyunsaturated Fat 3.30g
Cholesterol 481mg	160%
Sodium 6546mg	285%
Total Carbohydrate 140.20g	51%
Dietary Fiber 15.50g	55%
Total Sugars 20.10g
Protein 96.50g	193%

Vitamin D 54IU	269%
Calcium 1616mg	124%
Iron 17mg	96%
Potassium 1984mg	42%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.4%

Protein: 17.0%

Carbs: 24.6%