Mini Pepperoni Pizza
Craving pizza but short on time? These Mini Pepperoni Pizzas are the perfect solution for a quick, satisfying snack or easy dinner! Made with crispy English muffin halves as the base, these bite-sized delights are topped with tangy pizza sauce, gooey melted mozzarella, and savory pepperoni slices. A sprinkle of dried oregano and basil adds a burst of Italian-inspired flavor, while a dusting of salt and pepper ties it all together. Ready in just 20 minutes, including prep and bake time, they're a fail-proof option for busy weeknights, game-day gatherings, or family-friendly meals. Customize with extra toppings to make them your own, and enjoy these mini pizzas fresh from the oven, with perfectly golden cheese that’s impossible to resist.
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Ingredients
- 4 whole English muffins
- 8 tablespoons Pizza sauce
- 1 cup Mozzarella cheese, shredded
- 16 slices Pepperoni slices
- 1 tablespoon Olive oil
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).
Step 2
Slice the English muffins in half, creating 8 halves in total.
Step 3
Brush each English muffin half lightly with olive oil.
Step 4
Place the muffin halves onto a baking sheet with the cut side facing up.
Step 5
Spread 1 tablespoon of pizza sauce evenly over the cut side of each muffin half.
Step 6
Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each muffin half.
Step 7
Place 2 pepperoni slices on each mini pizza, or more if desired.
Step 8
Sprinkle each mini pizza with a pinch of dried oregano, dried basil, salt, and black pepper for added flavor.
Step 9
Bake in the preheated oven for 8-10 minutes, or until the cheese is bubbly and golden.
Step 10
Remove from the oven and let them cool slightly.
Step 11
Serve warm and enjoy your mini pepperoni pizzas!
Nutrition Facts
| Serving size | 677.3 grams (677.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1620 |
| Total Fat 74.80g | 96% |
| Saturated Fat 25.90g | 130% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 139mg | 46% |
| Sodium 4387mg | 191% |
| Total Carbohydrate 193.30g | 70% |
| Dietary Fiber 20.80g | 74% |
| Total Sugars 34.30g | |
| Protein 48.50g | 97% |
| Vitamin D 0IU | 0% |
| Calcium 959mg | 74% |
| Iron 16mg | 87% |
| Potassium 978mg | 21% |
Source of Calories