Mini Hot Ham Swiss Sandwiches

Get ready to elevate your party spread or weeknight dinner with these irresistible Mini Hot Ham and Swiss Sandwiches! Made with soft, buttery Hawaiian slider rolls layered with savory deli ham and gooey Swiss cheese, these bite-sized delights are perfect for any occasion. Topped with a luscious glaze made from Dijon mustard, Worcestershire sauce, poppy seeds, and a hint of sweetness from brown sugar, each sandwich is baked to golden perfection. Ready in just 30 minutes, these oven-baked sliders are a crowd-pleaser, blending sweet, savory, and cheesy goodness in every bite. Serve them warm for game days, potlucks, or a simple yet satisfying family meal, and watch them disappear from the table in no time!

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 12

Ingredients

• 12 pieces Hawaiian slider rolls
• 12 slices Sliced deli ham
• 6 slices Sliced Swiss cheese
• 8 tablespoons Unsalted butter
• 2 tablespoons Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Brown sugar
• 2 teaspoons Poppy seeds
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Without pulling the rolls apart, slice the Hawaiian slider rolls in half horizontally. Place the bottom half of the rolls in a 9x13-inch baking dish.

Step 3

Layer the deli ham evenly over the bottom half of the rolls, followed by the Swiss cheese. Place the top half of the rolls back on top.

Step 4

In a small saucepan over medium heat, melt the unsalted butter. Add the Dijon mustard, Worcestershire sauce, brown sugar, poppy seeds, garlic powder, and onion powder. Stir until fully combined and smooth.

Step 5

Pour the glaze evenly over the tops of the sandwiches, using a brush or spoon to ensure all rolls are coated.

Step 6

Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes.

Step 7

Remove the aluminum foil and bake for an additional 5 minutes or until the tops are golden brown and the cheese is melted.

Step 8

Remove the sandwiches from the oven and let them cool slightly for a few minutes.

Step 9

Slice the sandwiches along the pre-scored roll lines and serve warm.

Nutrition Facts

Serving size	1198.4 grams (1198.4g)

Amount per serving	% Daily Value*
Calories	3627

Total Fat 199.90g	256%
Saturated Fat 103.20g	516%
Polyunsaturated Fat 1.80g
Cholesterol 542mg	181%
Sodium 5366mg	233%
Total Carbohydrate 327.60g	119%
Dietary Fiber 13.80g	49%
Total Sugars 73.60g
Protein 151.80g	304%

Vitamin D 117IU	583%
Calcium 1749mg	135%
Iron 16mg	90%
Potassium 2295mg	49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%

Protein: 16.3%

Carbs: 35.3%