Mini Hot Dogs
Perfect for parties, game day, or a fun family snack, these Mini Hot Dogs are a crowd-pleasing appetizer that’s as easy to make as they are delicious! Juicy cocktail sausages are wrapped in golden, flaky crescent roll dough, brushed with an egg wash for that irresistible shine, and optionally sprinkled with sesame seeds for a delightful crunch. Ready in under 30 minutes, these bite-sized treats offer a balance of savory flavors and buttery textures, served best with your favorite condiments like ketchup or mustard for dipping. Whether you're hosting an event or craving a quick snack, this simple recipe will quickly become a go-to favorite. With minimal prep and maximum flavor, these Mini Hot Dogs are a must-try for any occasion!
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Ingredients
- 16 pieces Mini hot dog sausages or cocktail sausages
- 1 can Refrigerated crescent roll dough
- 1 large Egg
- 1 tablespoon Water
- 1 teaspoon Sesame seeds (optional)
- 0 Ketchup or mustard (for serving)
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
Open the can of crescent roll dough and separate it into 4 rectangular sheets, pressing along the perforations to seal them.
Step 3
Cut each rectangular sheet into 4 strips, making a total of 16 strips.
Step 4
Wrap each mini hot dog sausage with one strip of dough, starting at one end and rolling it tightly to the other end.
Step 5
Place the wrapped sausages seam-side down on the prepared baking sheet, leaving space between each one.
Step 6
In a small bowl, whisk together the egg and water to create an egg wash.
Step 7
Brush the top of each wrapped hot dog with the egg wash to help them achieve a golden color when baked.
Step 8
Sprinkle sesame seeds on top of the hot dogs if desired for extra texture and flavor.
Step 9
Bake in the preheated oven for 10-12 minutes, or until the crescent dough is puffed and golden brown.
Step 10
Remove from the oven and let them cool slightly before serving.
Step 11
Serve warm with ketchup or mustard on the side for dipping.
Nutrition Facts
| Serving size | 764.8 grams (764.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2378 |
| Total Fat 177.60g | 228% |
| Saturated Fat 66.40g | 332% |
| Polyunsaturated Fat 2.00g | |
| Cholesterol 460mg | 153% |
| Sodium 6846mg | 298% |
| Total Carbohydrate 110.00g | 40% |
| Dietary Fiber 0.50g | 2% |
| Total Sugars 27.50g | |
| Protein 71.50g | 143% |
| Vitamin D 54IU | 269% |
| Calcium 218mg | 17% |
| Iron 11mg | 62% |
| Potassium 935mg | 20% |
Source of Calories