Nutrition Facts for Mini ham and cheese turnovers

Mini Ham and Cheese Turnovers

Get ready to impress with these irresistible Mini Ham and Cheese Turnovers—flaky, golden-brown pockets of pure comfort that are perfect for any occasion! Featuring buttery puff pastry filled with savory slices of ham and gooey melted cheddar cheese, these bite-sized delights are a breeze to make and bake in just 15 minutes. A light egg wash adds a beautiful golden shine, while a pinch of black pepper elevates the flavor with a touch of spice. Whether you're hosting a party, prepping an easy appetizer, or looking for a fun snack, these turnovers are guaranteed to be a hit. Serve them warm or at room temperature for a flaky, cheesy treat that will have everyone coming back for more!

Nutriscore Rating: 44/100
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Image of Mini Ham and Cheese Turnovers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 2 sheets puff pastry sheets
  • 200 grams thinly sliced ham
  • 150 grams shredded cheddar cheese
  • 1 egg
  • 1 tablespoon milk
  • 1 tablespoon all-purpose flour (for dusting)
  • 1 teaspoon black pepper (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

Step 2

Lightly dust your work surface with flour and roll out the puff pastry sheets. If the sheets are already rolled, ensure they're slightly thinner to create crispier turnovers.

Step 3

Cut each sheet into 12 equal squares, yielding a total of 24 squares.

Step 4

Place a small slice of ham and a sprinkle (about a teaspoon) of shredded cheddar cheese onto the center of each square. Optionally, add a pinch of black pepper for extra flavor.

Step 5

Fold each square diagonally to form a triangle. Press the edges together and crimp them with a fork to seal.

Step 6

In a small bowl, beat the egg with the milk to create an egg wash. Brush the tops of the turnovers with the egg wash to add a golden shine when baked.

Step 7

Carefully transfer the turnovers to the prepared baking sheet, leaving about 1 inch of space between each.

Step 8

Bake in the preheated oven for 12-15 minutes, or until the turnovers are puffed and golden brown.

Step 9

Remove from the oven and allow to cool slightly before serving.

Step 10

Serve warm or at room temperature. Enjoy your flaky and cheesy mini turnovers!

Nutrition Facts

Serving size 524.6 grams (524.6g)
Amount per serving % Daily Value*
Calories 1598
Total Fat 106.70g 137%
Saturated Fat 49.20g 246%
Polyunsaturated Fat 1.80g
Cholesterol 472mg 157%
Sodium 4117mg 179%
Total Carbohydrate 70.20g 26%
Dietary Fiber 3.00g 11%
Total Sugars 6.00g
Protein 91.10g 182%
Vitamin D 55IU 273%
Calcium 1157mg 89%
Iron 6mg 34%
Potassium 805mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.8%
Protein: 22.7%
Carbs: 17.5%