Indulge in the ultimate treat with these Mini Doughnut Ice Cream Stacks—a whimsical, no-bake dessert that's as fun to make as it is to eat! Perfect for parties or a special family night, this recipe layers pillowy mini doughnuts with creamy vanilla ice cream, drizzled in rich chocolate syrup and buttery caramel sauce. Each stack is crowned with colorful sprinkles, a dollop of fluffy whipped cream, and a sweet maraschino cherry, making every bite a delightful blend of textures and flavors. Ready in just 15 minutes, these playful ice cream stacks are a crowd-pleasing dessert that’s sure to steal the show at any gathering! Keywords: mini doughnut ice cream stacks, quick dessert, no-bake recipe, fun party dessert, ice cream and doughnuts.
Place all ingredients on a clean work surface and ensure the ice cream is slightly softened for easy scooping.
Take two mini doughnuts for each stack (12 doughnuts in total for 6 servings).
Place the first doughnut as the base on a serving plate.
Scoop approximately 1/4 cup of vanilla ice cream and place on top of the base doughnut.
Place the second doughnut on top of the ice cream scoop, gently pressing to create a stack.
Drizzle each stack generously with chocolate syrup and caramel sauce.
Sprinkle with colored sprinkles and, if desired, chopped nuts for added texture.
Top with a dollop of whipped cream on each stack.
Finish by placing a maraschino cherry on the very top of each stack.
Serve immediately with spoons and enjoy this fun and delicious dessert!
Serving size | 1043.5 grams (1043.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2924 |
Total Fat 133.20g | 171% |
Saturated Fat 65.90g | 330% |
Polyunsaturated Fat 7.70g | |
Cholesterol 301mg | 100% |
Sodium 1693mg | 74% |
Total Carbohydrate 393.90g | 143% |
Dietary Fiber 5.90g | 21% |
Total Sugars 304.50g | |
Protein 32.20g | 64% |
Vitamin D 30IU | 152% |
Calcium 720mg | 55% |
Iron 5mg | 30% |
Potassium 1497mg | 32% |
Source of Calories