Mini Croissant Sandwiches
Perfect for parties, picnics, or quick lunches, these Mini Croissant Sandwiches combine buttery, flaky mini croissants with an assortment of flavorful fillings for a delightful bite-sized treat. Each sandwich is layered with crisp butter lettuce, juicy tomato slices, and your choice of savory ham paired with Swiss cheese or tender turkey with cheddar cheese. A creamy spread of Dijon-infused mayonnaise adds an extra layer of tangy richness, elevating these sliders to gourmet status. With just 20 minutes of prep time and no cooking required, this recipe is an effortless way to impress guests or satisfy your midday cravings. Serve them fresh or wrap them for later—they’re as versatile as they are delicious!
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Ingredients
- 12 pieces mini croissants
- 6 ounces sliced ham
- 6 ounces sliced turkey
- 6 slices Swiss cheese
- 6 slices cheddar cheese
- 12 leaves butter lettuce
- 2 pieces tomato
- 0.5 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 pinch salt
- 1 pinch black pepper
Directions
Step 1
Slice each mini croissant lengthwise in half to create a top and bottom piece.
Step 2
In a small bowl, mix the mayonnaise, Dijon mustard, salt, and black pepper until combined.
Step 3
Spread about a teaspoon of the mayonnaise mixture on the cut sides of each croissant.
Step 4
Place a leaf of butter lettuce onto the bottom half of each croissant.
Step 5
Slice the tomatoes into thin rounds and place 1-2 slices over the lettuce on each croissant.
Step 6
Fold a slice of ham and place on top of the tomato on half of the croissants, followed by a slice of Swiss cheese.
Step 7
Fold a slice of turkey and place on top of the tomato on the other half of the croissants, followed by a slice of cheddar cheese.
Step 8
Cover with the top halves of the croissants to form sandwiches.
Step 9
Secure each sandwich with a toothpick, if necessary, to hold everything together.
Step 10
Serve immediately or wrap individually in parchment for later enjoyment.
Nutrition Facts
| Serving size | 1312.9 grams (1312.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3013 |
| Total Fat 197.90g | 254% |
| Saturated Fat 66.00g | 330% |
| Polyunsaturated Fat 2.20g | |
| Cholesterol 530mg | 177% |
| Sodium 9257mg | 402% |
| Total Carbohydrate 164.80g | 60% |
| Dietary Fiber 9.40g | 34% |
| Total Sugars 43.00g | |
| Protein 148.90g | 298% |
| Vitamin D 20IU | 102% |
| Calcium 2368mg | 182% |
| Iron 6mg | 34% |
| Potassium 1981mg | 42% |
Source of Calories