Mini Corndog Muffins
Perfect for parties, game-day snacking, or kid-friendly dinners, these Mini Corndog Muffins transform the classic corn dog into a bite-sized treat that's irresistibly fun and easy to make! Featuring a golden, tender cornbread base made with a blend of yellow cornmeal and all-purpose flour, each muffin is filled with a savory hot dog center for the ultimate sweet-and-savory combo. Ready in under 30 minutes, these portable snacks bake up beautifully in a mini muffin tin and are perfect for dipping in mustard, ketchup, or your favorite sauces. With minimal prep and maximum flavor, these mini corndog muffins are a crowd-pleasing finger food that’s as delicious as it is convenient!
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Ingredients
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- 0.25 cup granulated sugar
- 1 tablespoon baking powder
- 0.5 teaspoon salt
- 1 cup milk
- 0.25 cup unsalted butter, melted
- 1 whole large egg
- 6 whole hot dogs, cut into 1-inch pieces
- 1 as needed nonstick cooking spray
Directions
Step 1
Preheat your oven to 375°F (190°C) and lightly spray a mini muffin tin with nonstick cooking spray.
Step 2
In a large mixing bowl, whisk together the all-purpose flour, cornmeal, granulated sugar, baking powder, and salt.
Step 3
In a separate medium bowl, whisk together the milk, melted butter, and egg until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined, being careful not to over-mix. The batter will be slightly thick.
Step 5
Spoon approximately 1 tablespoon of batter into each mini muffin cavity, filling each about two-thirds full.
Step 6
Place one piece of hot dog into the center of each muffin cavity, pressing it down slightly so it is surrounded by the batter.
Step 7
Bake in the preheated oven for 10-12 minutes, or until the muffins are golden brown and a toothpick inserted into the cornbread portion comes out clean.
Step 8
Allow the muffins to cool in the tin for 5 minutes before gently removing them and placing them on a wire rack to cool further.
Step 9
Serve warm with your favorite dipping sauces like mustard or ketchup, and enjoy!
Nutrition Facts
| Serving size | 735.2 grams (735.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1972 |
| Total Fat 78.20g | 100% |
| Saturated Fat 40.90g | 205% |
| Polyunsaturated Fat 0.20g | |
| Cholesterol 367mg | 122% |
| Sodium 3210mg | 140% |
| Total Carbohydrate 281.20g | 102% |
| Dietary Fiber 14.20g | 51% |
| Total Sugars 64.50g | |
| Protein 43.10g | 86% |
| Vitamin D 148IU | 742% |
| Calcium 385mg | 30% |
| Iron 11mg | 61% |
| Potassium 854mg | 18% |
Source of Calories