Nutrition Facts for Mini chip buttercream

Mini Chip Buttercream

Creamy, decadent, and studded with bursts of chocolatey goodness, Mini Chip Buttercream is the ultimate frosting for elevating your baked creations. This luscious recipe combines velvety-smooth butter whipped to perfection, sweet powdered sugar, and a hint of vanilla for a classic base. Tiny bursts of mini chocolate chips are folded in for a delightful texture and rich indulgence in every bite. With just 15 minutes of prep time, this buttercream is easy to make and perfect for frosting cakes, cupcakes, or even cookies. Whether you're decorating for a special occasion or craving an everyday treat, this Mini Chip Buttercream brings a gourmet twist to your desserts.

Nutriscore Rating: 29/100
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Image of Mini Chip Buttercream
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 1 cup Unsalted butter, softened
  • 4 cups Powdered sugar
  • 3 tablespoons Heavy cream
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt
  • 1 cup Mini chocolate chips

Directions

Step 1

In a large mixing bowl, beat the softened butter with an electric mixer on medium speed until creamy and smooth, about 2 minutes.

Step 2

Gradually add the powdered sugar, 1 cup at a time, beating on low speed to combine. Once combined, increase to medium speed and beat until light and fluffy, about 2-3 minutes.

Step 3

Add the heavy cream, vanilla extract, and salt to the mixture. Beat on medium-high speed until the buttercream is smooth and has reached your desired consistency. If it's too thick, you can add 1 more tablespoon of heavy cream.

Step 4

Fold in the mini chocolate chips using a spatula, ensuring they are evenly distributed throughout the buttercream.

Step 5

Use immediately to frost cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to 1 week.

Nutrition Facts

Serving size 850.6 grams (850.6g)
Amount per serving % Daily Value*
Calories 4123
Total Fat 229.50g 294%
Saturated Fat 144.60g 723%
Polyunsaturated Fat 0.00g
Cholesterol 562mg 187%
Sodium 198mg 9%
Total Carbohydrate 536.00g 195%
Dietary Fiber 5.60g 20%
Total Sugars 515.10g
Protein 7.60g 15%
Vitamin D 0IU 0%
Calcium 112mg 9%
Iron 4mg 21%
Potassium 69mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 0.7%
Carbs: 50.6%