Transform your favorite classic salad into a handheld delight with these Mini Caesar Salad Pizzas—a creative twist that's perfect for lunch, appetizers, or party platters. Featuring crispy, golden-baked mini naan breads as the base, these pizzas are topped with a fresh and tangy mix of Romaine lettuce, juicy cherry tomatoes, diced chicken, crunchy croutons, and creamy Caesar dressing. A sprinkle of Parmesan cheese adds a savory punch, while a splash of lemon juice brightens every bite. Ready in just 25 minutes, this quick and easy recipe offers a delicious fusion of flavors and textures that’s sure to impress. Whether you’re craving a light yet satisfying meal or looking for a crowd-pleasing appetizer, these Mini Caesar Salad Pizzas will quickly become a favorite!
Preheat your oven to 375°F (190°C).
Brush both sides of the mini naan breads with olive oil and place them on a baking sheet.
Sprinkle 3/4 cup of the grated Parmesan cheese evenly across the naan breads.
Bake in the preheated oven for 8-10 minutes, or until the breads are golden and crisp. Remove from the oven and let them cool slightly.
While the breads are baking, prepare the salad. Chop the Romaine lettuce into bite-sized pieces and place it in a mixing bowl.
Add the Caesar dressing, cherry tomatoes (halved), diced chicken breast, croutons, and the remaining 1/4 cup of Parmesan cheese to the bowl. Toss well to coat.
Season the salad with salt, pepper, and a splash of lemon juice to brighten the flavors.
Once the naan breads have slightly cooled, top each one with a generous portion of the Caesar salad mix.
Serve immediately for the best texture, and enjoy your Mini Caesar Salad Pizzas!
Serving size | 958.6 grams (958.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2008 |
Total Fat 84.30g | 108% |
Saturated Fat 28.90g | 144% |
Polyunsaturated Fat 3.70g | |
Cholesterol 294mg | 98% |
Sodium 4795mg | 208% |
Total Carbohydrate 178.30g | 65% |
Dietary Fiber 9.50g | 34% |
Total Sugars 21.30g | |
Protein 131.90g | 264% |
Vitamin D 0IU | 0% |
Calcium 1102mg | 85% |
Iron 11mg | 62% |
Potassium 1432mg | 30% |
Source of Calories