Elevate your brunch game with this classic Mimosa recipe—a simple yet sophisticated beverage that perfectly balances the sweetness of freshly squeezed orange juice with the crisp effervescence of sparkling wine. Ready in just 5 minutes, this refreshing cocktail is an ideal choice for celebrations, weekend mornings, or any occasion that calls for a touch of elegance. Using chilled Champagne, Prosecco, or Cava ensures a bubbly finish, while the optional garnish of an orange slice or twist adds a bright, decorative flair. Easy to prepare and endlessly delightful, this Mimosa is your ticket to effortless entertaining with a sparkling twist!
Chill both the orange juice and sparkling wine in the refrigerator for at least 1 hour before making the mimosa to ensure optimal freshness and flavor.
Select a champagne flute or your preferred glass for serving. Ensure the glass is clean and dry.
Pour 3 oz of orange juice into the glass. Tilt the glass slightly while pouring to minimize foaming.
Slowly pour 3 oz of sparkling wine into the glass, holding the bottle at an angle to preserve carbonation.
Gently stir the mixture with a cocktail spoon or gently swirl the glass to combine the orange juice and sparkling wine.
Optional: Garnish the rim of the glass with an orange slice or add a twist of orange peel as a decorative touch.
Serve immediately while the mimosa is still cold and bubbly.
Serving size | 185.1 grams (185.1g) |
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Amount per serving | % Daily Value* |
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Calories | 118 |
Total Fat 0.20g | 0% |
Saturated Fat 0.00g | 0% |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Total Carbohydrate 13.30g | 5% |
Dietary Fiber 0.40g | 1% |
Total Sugars 10.30g | |
Protein 0.80g | 2% |
Vitamin D 0IU | 0% |
Calcium 19mg | 1% |
Iron 0mg | 2% |
Potassium 257mg | 5% |
Source of Calories