Milk Whip

Light, fluffy, and utterly delightful, Milk Whip is a simple yet indulgent treat that transforms everyday ingredients into a cloud-like dessert. Made with whole milk, powdered sugar, a hint of vanilla, and a touch of gelatin for structure, this easy-to-make whipped creation is perfect for satisfying sweet cravings without the heaviness of traditional cream-based desserts. In just 15 minutes of prep and cook time combined, you'll have a dessert that’s velvety smooth and versatile—serve it chilled on its own or as a dreamy topping for cakes, pies, or pancakes. With its quick preparation and delicate sweetness, Milk Whip is sure to become a go-to recipe for minimalist desserts that impress.

Nutriscore Rating: 68/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 4

Ingredients

• 1 cup whole milk
• 2 tablespoons powdered sugar
• 1 teaspoon vanilla extract
• 1 teaspoon unflavored gelatin
• 2 tablespoons cold water

Directions

Step 1

Pour the cold water into a small microwave-safe bowl and sprinkle the unflavored gelatin evenly over the surface. Let it sit for 5 minutes to bloom.

Step 2

Once the gelatin has bloomed, microwave it for 10 seconds or until dissolved. Stir well and set aside to cool slightly.

Step 3

In a large mixing bowl, pour the whole milk and add the powdered sugar and vanilla extract.

Step 4

Using a hand mixer or stand mixer with a whisk attachment, begin whisking the milk mixture on medium speed.

Step 5

Slowly pour in the dissolved gelatin while continuing to whisk. Increase the mixer speed to high.

Step 6

Whisk the mixture until it doubles in volume and forms soft peaks. This may take 5 to 7 minutes.

Step 7

Transfer the whipped milk to serving glasses or bowls and refrigerate for at least 30 minutes to set.

Step 8

Serve chilled and enjoy as is, or use as a topping for other desserts like cakes, pies, or pancakes.

Nutrition Facts

Serving size	295.8 grams (295.8g)

Amount per serving	% Daily Value*
Calories	229

Total Fat 7.80g	10%
Saturated Fat 4.50g	23%
Polyunsaturated Fat 0.30g
Cholesterol 29mg	10%
Sodium 100mg	4%
Total Carbohydrate 26.80g	10%
Dietary Fiber 0.00g	0%
Total Sugars 26.90g
Protein 10.60g	21%

Vitamin D 107IU	537%
Calcium 302mg	23%
Iron 0mg	0%
Potassium 376mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%

Protein: 19.3%

Carbs: 48.8%