Nutrition Facts for Mild red chile dressing

Mild Red Chile Dressing

Elevate your salads, roasted veggies, and dips with this luscious Mild Red Chile Dressing, a creamy blend of bold flavors and subtle sweetness. Made with a base of mayonnaise and tangy Greek yogurt, this dressing gets its signature warmth and color from mild red chile powder, balanced perfectly with a splash of apple cider vinegar and a hint of honey. Garlic and onion powders add depth, while a touch of olive oil ensures a silky smooth texture. Quick to prepare in just 10 minutes, this versatile topping is perfect for those who love a gentle, smoky kick without overwhelming spice. Refrigerate to let the flavors meld, and enjoy a vibrant, homemade twist to your favorite dishes!

Nutriscore Rating: 53/100
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Image of Mild Red Chile Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 tablespoon Red chile powder (mild)
  • 0.5 cup Mayonnaise
  • 0.25 cup Plain Greek yogurt
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Honey
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Black pepper
  • 2 tablespoons Olive oil
  • 2 tablespoons Water

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise, Greek yogurt, and olive oil. Stir until smooth and well blended.

Step 2

Add the mild red chile powder, apple cider vinegar, honey, garlic powder, onion powder, salt, and black pepper to the bowl. Mix thoroughly to incorporate all ingredients.

Step 3

Slowly add the water, one tablespoon at a time, while mixing, until the dressing reaches your desired consistency.

Step 4

Taste the dressing and adjust seasonings if necessary (add a pinch more salt, chile powder, or honey depending on your preference).

Step 5

Transfer the dressing to a clean jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.

Step 6

Stir well before use. Drizzle over salads, roasted vegetables, or use as a dip.

Nutrition Facts

Serving size 272.1 grams (272.1g)
Amount per serving % Daily Value*
Calories 1213
Total Fat 116.40g 149%
Saturated Fat 13.10g 66%
Polyunsaturated Fat 2.70g
Cholesterol 124mg 41%
Sodium 901mg 39%
Total Carbohydrate 37.60g 14%
Dietary Fiber 2.80g 10%
Total Sugars 8.50g
Protein 7.50g 15%
Vitamin D 0IU 0%
Calcium 92mg 7%
Iron 1mg 6%
Potassium 264mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.3%
Protein: 2.4%
Carbs: 12.2%