Mild Buffalo Wing Sauce

Transform your chicken wings into a tangy, flavorful masterpiece with this Mild Buffalo Wing Sauce recipe! Perfect for those who crave the classic buffalo flavor without overwhelming heat, this sauce combines creamy melted butter with the zesty kick of hot sauce, a touch of honey for sweetness, and a sprinkle of savory spices like garlic powder and paprika. A hint of white vinegar ties it all together, delivering a balanced, velvety sauce that's ready in just 10 minutes. Ideal for tossing with crispy wings or serving as a versatile dipping sauce, this mild buffalo sauce is a must-have for game nights, parties, or anytime snacking. Simple, quick, and absolutely crowd-pleasing, it’s everything you love about buffalo sauce—but milder!

Nutriscore Rating: 31/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 4

Ingredients

• 4 tablespoons Unsalted butter
• 0.5 cup Hot sauce (e.g., Frank's RedHot Original)
• 1 teaspoon White vinegar
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Paprika
• 1 tablespoon Honey
• 0.25 teaspoon Salt
• 0.125 teaspoon Ground black pepper

Directions

Step 1

In a small saucepan, melt the unsalted butter over low heat. Do not let it boil.

Step 2

Once the butter has melted completely, add the hot sauce, white vinegar, garlic powder, paprika, honey, salt, and black pepper to the saucepan.

Step 3

Stir the mixture thoroughly until all ingredients are well combined and the sauce is smooth.

Step 4

Simmer the sauce on low heat for 2-3 minutes, stirring occasionally. Avoid boiling the sauce to maintain a smooth texture.

Step 5

Remove the sauce from the heat and let it cool slightly. The sauce will thicken as it cools.

Step 6

Toss cooked chicken wings in the sauce to coat evenly, or serve as a dipping sauce alongside your favorite snacks.

Step 7

Enjoy your mild buffalo wing sauce with wings, veggies, or use it in a recipe of your choice!

Nutrition Facts

Serving size	204.9 grams (204.9g)

Amount per serving	% Daily Value*
Calories	482

Total Fat 48.20g	62%
Saturated Fat 28.00g	140%
Polyunsaturated Fat NaNg
Cholesterol 124mg	41%
Sodium 5103mg	222%
Total Carbohydrate 19.20g	7%
Dietary Fiber 0.60g	2%
Total Sugars 17.40g
Protein 1.00g	2%

Vitamin D 0IU	0%
Calcium 20mg	2%
Iron 1mg	3%
Potassium 69mg	1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.3%

Protein: 0.8%

Carbs: 14.9%