Microwave Tortilla Chips
Transform your snack game with this quick and easy recipe for Microwave Tortilla Chips! In just 10 minutes, you can create irresistibly crispy and golden chips using only three simple ingredients: corn tortillas, olive oil, and a touch of salt. Skip the deep fryer and achieve that perfect crunch right in your microwave with minimal effort and cleanup. These homemade tortilla chips are seasoned to perfection and pair wonderfully with salsa, guacamole, or your favorite dip, making them the ultimate guilt-free treat. Ideal for last-minute appetizers or a cozy movie-night snack, this recipe is a game-changer for anyone craving fresh, preservative-free chips. Plus, they store beautifully in an airtight container, so you can enjoy them for up to two days!
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Ingredients
- 6 pieces Corn tortillas
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
Directions
Step 1
Stack the corn tortillas on a cutting board and use a sharp knife or pizza cutter to slice them into 6 triangular wedges each.
Step 2
Place the tortilla wedges in a large mixing bowl. Drizzle the olive oil over them and gently toss with your hands to evenly coat each piece.
Step 3
Sprinkle the salt over the tortilla pieces and toss again to distribute the seasoning.
Step 4
Take a microwave-safe plate and arrange a single layer of tortilla wedges on it, making sure they do not overlap. You may need to do this in batches.
Step 5
Microwave the tortilla wedges on high for 1 minute. Flip each piece over and microwave for an additional 1 to 2 minutes, depending on your microwave's power, until the chips are golden and crispy. Keep a close eye to avoid burning.
Step 6
Repeat the process with the remaining tortilla wedges until all are cooked.
Step 7
Let the chips cool completely on the plate before serving, as they will crisp up further as they cool.
Step 8
Serve immediately with your favorite salsa, guacamole, or dip, or store in an airtight container for up to 2 days.
Nutrition Facts
| Serving size | 317 grams (317.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 780 |
| Total Fat 22.40g | 29% |
| Saturated Fat 3.40g | 17% |
| Polyunsaturated Fat 1.30g | |
| Cholesterol 0mg | 0% |
| Sodium 1240mg | 54% |
| Total Carbohydrate 129.90g | 47% |
| Dietary Fiber 19.20g | 69% |
| Total Sugars 2.50g | |
| Protein 17.40g | 35% |
| Vitamin D 0IU | 0% |
| Calcium 156mg | 12% |
| Iron 4mg | 21% |
| Potassium 450mg | 10% |
Source of Calories