Make your holiday cooking stress-free with this quick and flavorful Microwave Stuffing recipe, perfect for busy kitchens or last-minute side dishes. This easy, time-saving recipe comes together in just 20 minutes and delivers all the savory flavors of classic stuffing, thanks to seasoned breadcrumbs, aromatic herbs like sage and thyme, and a medley of softened celery and onions. Using a microwave, you'll achieve tender, perfectly moist stuffing without ever turning on the oven. Best of all, this versatile dish can be tailored with chicken or vegetable broth to suit any dietary preference. Serve this fuss-free, comforting side dish alongside your favorite mains, and don't forget an optional sprinkle of fresh parsley for a bright, finishing touch! Ideal for Thanksgiving, Christmas, or any occasion where you crave hearty homemade stuffing in a hurry.
1. In a large microwave-safe bowl, add the butter, diced celery, and diced onion.
2. Cover the bowl with microwave-safe plastic wrap or a microwave-safe lid, leaving a small vent for steam to escape.
3. Microwave on high for 3-4 minutes, or until the vegetables are softened.
4. Remove the bowl from the microwave and carefully uncover it (be cautious of the escaping steam).
5. Stir in the chicken or vegetable broth, seasoned breadcrumbs or stuffing mix, dried sage, dried thyme, salt, and ground black pepper.
6. Mix everything thoroughly to ensure the broth is evenly absorbed by the breadcrumbs.
7. Cover the bowl again and microwave on high for another 4-5 minutes. Stop halfway through to stir to ensure even cooking.
8. Remove the stuffing from the microwave, fluff it with a fork, and check that the texture is moist and tender. If needed, microwave for an additional 1-2 minutes.
9. Optional: Stir in freshly chopped parsley for added flavor and color.
10. Serve warm as a side dish, and enjoy your quick and delicious microwave stuffing!
Serving size | 1238.6 grams (1238.6g) |
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Amount per serving | % Daily Value* |
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Calories | 2316 |
Total Fat 71.60g | 92% |
Saturated Fat 30.60g | 153% |
Polyunsaturated Fat 1.50g | |
Cholesterol 132mg | 44% |
Sodium 6072mg | 264% |
Total Carbohydrate 348.50g | 127% |
Dietary Fiber 21.90g | 78% |
Total Sugars 44.70g | |
Protein 54.80g | 110% |
Vitamin D 9IU | 45% |
Calcium 467mg | 36% |
Iron 21mg | 118% |
Potassium 1458mg | 31% |
Source of Calories