Indulge in the ultimate quick and flavorful seafood delight with Microwave Shrimp in Garlic Butter, a recipe designed to deliver gourmet taste in just 10 minutes! Perfectly tender shrimp are coated in a rich, buttery garlic sauce, enhanced with a splash of zesty lemon juice and a hint of black pepper for a well-rounded flavor profile. With no stovetop required, this hassle-free recipe calls for simple prep in the microwave, making it an ideal option for busy weeknights or last-minute dinner parties. Garnish with fresh parsley for a pop of color and herbal freshness, and serve it as an appetizer, over pasta, or alongside steamed vegetables for an easy yet elegant meal. Perfectly optimized for those seeking quick shrimp recipes or microwave seafood dishes, this is simplicity and sophistication in every bite!
Place the butter in a microwave-safe bowl and microwave for 30-45 seconds until melted.
Stir the minced garlic into the melted butter and microwave for another 30 seconds to release the aroma of the garlic.
Add the shrimp to the bowl and toss to coat them evenly with the garlic-butter mixture.
Season the shrimp with salt, black pepper, and lemon juice, then mix well to combine.
Cover the bowl with a microwave-safe lid or plastic wrap with a small vent to release steam.
Microwave the shrimp on high power for 2-3 minutes, stirring halfway through, until the shrimp are pink and fully cooked.
Carefully remove the bowl from the microwave (it will be hot) and let it rest for 1 minute.
Sprinkle with chopped fresh parsley for garnish, if desired, and serve immediately.
Serving size | 556.2 grams (556.2g) |
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Amount per serving | % Daily Value* |
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Calories | 876 |
Total Fat 49.70g | 64% |
Saturated Fat 28.60g | 143% |
Polyunsaturated Fat 0.00g | |
Cholesterol 1003mg | 334% |
Sodium 2047mg | 89% |
Total Carbohydrate 6.70g | 2% |
Dietary Fiber 0.70g | 3% |
Total Sugars 1.10g | |
Protein 109.40g | 219% |
Vitamin D 0IU | 0% |
Calcium 218mg | 17% |
Iron 3mg | 15% |
Potassium 1307mg | 28% |
Source of Calories