Microwave Peach Crisp

Satisfy your sweet tooth in minutes with this irresistibly easy Microwave Peach Crisp! Bursting with juicy peaches and topped with a buttery, cinnamon-spiced oat crumble, this single-serving dessert is the ultimate quick fix for dessert cravings. Perfect for using fresh or canned peaches, this recipe comes together in under 10 minutes with just a microwave—no oven required! The warm, golden topping pairs beautifully with the sweet, tangy fruit, making it a delightful treat to enjoy on its own or with a scoop of vanilla ice cream. Whether you need a last-minute dessert idea or a cozy solo indulgence, this microwave peach crisp is sure to deliver comfort and flavor in every bite.

Nutriscore Rating: 65/100

Prep Time:5 mins

Cook Time:3 mins

Total Time:8 mins

Servings: 1

Ingredients

• 1 whole peach (fresh or canned)
• 2 tablespoons all-purpose flour
• 2 tablespoons brown sugar
• 3 tablespoons old-fashioned oats
• 0.25 teaspoons ground cinnamon
• 1.5 tablespoons unsalted butter
• 0.5 teaspoons lemon juice
• 0.5 teaspoons vanilla extract

Directions

Step 1

Start by preparing the peach. If using a fresh peach, peel it and remove the pit, then slice into small chunks. If using canned peaches, drain them thoroughly and cut into bite-sized pieces.

Step 2

Place the peach pieces in a microwave-safe bowl or ramekin. Stir in the lemon juice and vanilla extract to coat the peaches evenly.

Step 3

In a separate small bowl, mix together the flour, brown sugar, oats, and ground cinnamon until well combined.

Step 4

Cut the unsalted butter into small pieces and add it to the dry mixture. Use a fork or your fingers to mix it until it resembles coarse crumbs.

Step 5

Sprinkle the crumb mixture evenly over the peaches in the ramekin or bowl.

Step 6

Microwave on high for 2-3 minutes, or until the peach juices are bubbling and the topping is golden brown. Cooking time may vary depending on the power of your microwave.

Step 7

Let the peach crisp stand for 1-2 minutes to cool slightly before serving. Be cautious, as the dish will be hot.

Step 8

Serve as-is or pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence.

Nutrition Facts

Serving size	224.2 grams (224.2g)

Amount per serving	% Daily Value*
Calories	401

Total Fat 19.80g	25%
Saturated Fat 10.70g	53%
Polyunsaturated Fat 0.00g
Cholesterol 47mg	16%
Sodium 9mg	0%
Total Carbohydrate 54.50g	20%
Dietary Fiber 4.60g	16%
Total Sugars 30.60g
Protein 5.10g	10%

Vitamin D 0IU	0%
Calcium 42mg	3%
Iron 2mg	11%
Potassium 401mg	9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.8%

Protein: 4.9%

Carbs: 52.3%