Satisfy your sweet tooth in record time with these irresistible Microwave Chocolate Chip Bars! This quick and easy recipe delivers gooey, bakery-style cookie bars in just 15 minutes using simple pantry staples. Melted butter, brown sugar, and vanilla create a rich, caramel-like base, while semi-sweet chocolate chips are folded into the soft dough for a classic chocolatey touch. The magic happens in the microwave, where these bars bake to chewy perfection in just five minutes—no oven required! Perfect for a last-minute dessert or snack, these bars are best served warm for that melty, fresh-from-the-oven experience. Whether you're hosting guests or treating yourself, this one-dish wonder is a game-changer for fast, homemade indulgence.
In a microwave-safe bowl, melt the unsalted butter on high for 30-40 seconds until fully melted. Set aside to cool slightly.
Stir in the brown sugar and granulated sugar with the melted butter until smooth and combined.
Mix in the vanilla extract and egg, ensuring the egg is fully incorporated.
In a separate bowl, whisk together the all-purpose flour, salt, and baking powder.
Gradually add the dry ingredients to the wet ingredients, stirring until a dough forms.
Fold in the semi-sweet chocolate chips evenly throughout the dough.
Lightly grease a microwave-safe 8x8 dish or line it with parchment paper. Press the cookie dough evenly into the dish.
Microwave the dish on high for 4-5 minutes. Begin checking for doneness at the 4-minute mark; the edges should appear set, and the center should no longer be raw.
Carefully remove the dish from the microwave and let it cool for at least 10 minutes, as the bars will continue to set while cooling.
Slice into bars and serve warm or at room temperature. Enjoy!
Serving size | 638 grams (638.0g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2710 |
Total Fat 126.60g | 162% |
Saturated Fat 72.60g | 363% |
Polyunsaturated Fat 2.00g | |
Cholesterol 406mg | 135% |
Sodium 979mg | 43% |
Total Carbohydrate 397.00g | 144% |
Dietary Fiber 15.40g | 55% |
Total Sugars 257.30g | |
Protein 34.00g | 68% |
Vitamin D 54IU | 269% |
Calcium 185mg | 14% |
Iron 13mg | 72% |
Potassium 451mg | 10% |
Source of Calories