Unlock the secret to perfectly tender broccoli in minutes with this quick and easy Microwave Broccoli recipe. This foolproof method steams fresh broccoli florets to vibrant green perfection using just water and a microwave-safe bowl—no stovetop needed! Seasoned simply with a pinch of salt, this dish is a healthy, gluten-free side that can be customized with a drizzle of olive oil and a splash of lemon juice for added flavor. Ready in under 10 minutes, this recipe is ideal for busy weeknights or meal prep, offering a nutrient-packed addition to any meal. Say goodbye to overcooked veggies and hello to crisp-tender broccoli every time!
Wash the broccoli thoroughly and cut it into evenly sized florets for even cooking.
Place the broccoli florets in a microwave-safe bowl with a lid or cover.
Add 2 tablespoons of water to the bowl to create steam while cooking.
Sprinkle the broccoli with 1/4 teaspoon of salt to season.
Cover the bowl with its lid or a microwave-safe plate. Ensure the cover is slightly vented to allow steam to escape.
Microwave the broccoli on high power for 3–4 minutes, depending on the desired level of tenderness. Check after 3 minutes to avoid overcooking.
Carefully remove the bowl from the microwave using oven mitts and remove the lid with caution to avoid steam burns.
Drizzle the steamed broccoli with olive oil and lemon juice, if desired, for extra flavor.
Serve immediately as a side dish or add to your favorite recipes.
Serving size | 340.6 grams (340.6g) |
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Amount per serving | % Daily Value* |
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Calories | 113 |
Total Fat 4.50g | 6% |
Saturated Fat 0.60g | 3% |
Polyunsaturated Fat 0.00g | |
Cholesterol 0mg | 0% |
Sodium 678mg | 29% |
Total Carbohydrate 14.50g | 5% |
Dietary Fiber 7.20g | 26% |
Total Sugars 3.70g | |
Protein 10.60g | 21% |
Vitamin D 0IU | 0% |
Calcium 143mg | 11% |
Iron 3mg | 14% |
Potassium 5mg | 0% |
Source of Calories