Nutrition Facts for Mexican garlic chicken bites

Mexican Garlic Chicken Bites

Turn up the flavor with these zesty and succulent Mexican Garlic Chicken Bites—perfect for a quick weeknight dinner or as a crowd-pleasing appetizer! Juicy, bite-sized pieces of chicken are marinated in a bold blend of garlic, lime juice, and Mexican spices, including chili powder, cumin, and paprika, ensuring every bite bursts with flavor. Pan-seared to perfection, these chicken bites are golden, tender, and irresistibly delicious. Whether served as-is with a spritz of lime, garnished with fresh cilantro, or tucked into tacos, burritos, or lettuce wraps, this versatile recipe is a guaranteed hit. Ready in just 35 minutes with only 20 minutes of prep, these chicken bites are the ultimate combination of quick, easy, and flavor-packed.

Nutriscore Rating: 66/100
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Image of Mexican Garlic Chicken Bites
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 lb Boneless, skinless chicken breasts
  • 4 Garlic cloves, minced
  • 2 tbsp Olive oil
  • 2 tbsp Lime juice, freshly squeezed
  • 1 tsp Chili powder
  • 1 tsp Cumin
  • 1 tsp Paprika
  • 0.5 tsp Ground coriander
  • 1 tsp Salt
  • 0.5 tsp Ground black pepper
  • 2 tbsp Fresh cilantro, chopped (optional, for garnish)

Directions

Step 1

Cut the chicken breasts into bite-sized cubes and place them in a large mixing bowl.

Step 2

In a small bowl, combine minced garlic, olive oil, lime juice, chili powder, cumin, paprika, ground coriander, salt, and black pepper. Mix well to create a marinade.

Step 3

Pour the marinade over the chicken pieces, making sure each piece is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to infuse. For best results, marinate for up to 2 hours.

Step 4

Heat a large skillet or non-stick pan over medium-high heat. Once hot, add a drizzle of olive oil to coat the bottom of the pan.

Step 5

Add the marinated chicken pieces in a single layer. Do not overcrowd the pan; cook in batches if necessary.

Step 6

Cook the chicken for 4-5 minutes on each side, or until golden-brown and cooked through (internal temperature should reach 165°F).

Step 7

Remove the chicken bites from the pan and place them on a serving plate.

Step 8

Optional: Sprinkle the chicken bites with freshly chopped cilantro for a burst of freshness and garnish.

Step 9

Serve warm with lime wedges on the side, alongside your favorite dipping sauce or as a filling for tacos, burritos, or lettuce wraps.

Nutrition Facts

Serving size 540.3 grams (540.3g)
Amount per serving % Daily Value*
Calories 1056
Total Fat 45.40g 58%
Saturated Fat 9.00g 45%
Polyunsaturated Fat 2.70g
Cholesterol 386mg 129%
Sodium 2750mg 120%
Total Carbohydrate 12.10g 4%
Dietary Fiber 3.30g 12%
Total Sugars 0.80g
Protein 142.50g 285%
Vitamin D 5IU 23%
Calcium 115mg 9%
Iron 8mg 42%
Potassium 1360mg 29%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 55.5%
Carbs: 4.7%