Mexican Dip in Crock Pot Oamc
Get ready to delight your taste buds with this irresistible Mexican Dip in Crock Pot OAMC—a crowd-pleasing, creamy appetizer perfect for game days, parties, or casual gatherings. This slow-cooked masterpiece combines savory ground beef, tangy cream cheese, sour cream, and melted cheddar cheese with a burst of flavor from Rotel tomatoes, refried beans, and taco seasoning. Optional jalapeños add a kick of spice, while green onions provide a fresh touch. Easy to prepare in advance, this one-pot wonder simmers to perfection in your crock pot, ensuring a rich, velvety texture without the fuss. Scoop up this indulgent dip with crunchy tortilla chips for a satisfying bite that’s guaranteed to be the highlight of the table.
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Ingredients
- 1 pound ground beef
- 8 ounces cream cheese
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 can (10 ounces) Rotel diced tomatoes and green chilies
- 1 can (16 ounces) refried beans
- 1 packet (1 ounce) taco seasoning
- 2 tablespoons jalapeños (optional, diced)
- 3 stalks green onions (optional, sliced)
- 1 bag (for serving) tortilla chips
Directions
Step 1
In a large skillet over medium heat, cook the ground beef until browned and fully cooked, breaking it up with a spoon as it cooks. Drain any excess grease.
Step 2
In the crock pot, combine the cooked ground beef, cream cheese, sour cream, shredded cheddar cheese, Rotel tomatoes, refried beans, and taco seasoning. Mix well.
Step 3
If desired, stir in jalapeños for added spice.
Step 4
Cover the crock pot with the lid and cook on low for 2 hours, stirring occasionally to ensure even heating and to prevent sticking.
Step 5
Once hot and fully melted, stir the dip thoroughly to ensure all ingredients are well combined.
Step 6
Turn the crock pot to the warm setting to keep the dip at a serving temperature.
Step 7
Garnish with sliced green onions before serving, if desired.
Step 8
Serve with tortilla chips on the side.
Nutrition Facts
| Serving size | 1868.1 grams (1868.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4671 |
| Total Fat 352.00g | 451% |
| Saturated Fat 168.00g | 840% |
| Polyunsaturated Fat 38.30g | |
| Cholesterol 907mg | 302% |
| Sodium 9015mg | 392% |
| Total Carbohydrate 224.10g | 81% |
| Dietary Fiber 28.20g | 101% |
| Total Sugars 29.70g | |
| Protein 188.00g | 376% |
| Vitamin D 0IU | 0% |
| Calcium 2602mg | 200% |
| Iron 17mg | 92% |
| Potassium 3148mg | 67% |
Source of Calories