Nutrition Facts for Mexican dinner pronto

Mexican Dinner Pronto

Get ready to bring bold flavors to your table in just 25 minutes with "Mexican Dinner Pronto," the ultimate weeknight solution for a quick and satisfying meal. Featuring perfectly seasoned ground beef simmered with taco spices, fresh aromatics like onion and garlic, and served in warm, soft tortillas, this recipe delivers authentic Mexican-inspired flair with minimal effort. Customize your tacos with vibrant toppings like crisp shredded lettuce, juicy diced tomatoes, creamy sour cream, and a sprinkle of sharp cheddar cheese. A hint of fresh cilantro and a squeeze of zesty lime elevate each bite to perfection. With its quick prep time, simple ingredients, and endless topping possibilities, this dish is ideal for busy families or casual gatherings. Perfectly suited for taco lovers, this one-pan recipe is your go-to for delicious, no-fuss Mexican cuisine in a flash!

Nutriscore Rating: 69/100
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Image of Mexican Dinner Pronto
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 lb ground beef
  • 1 yellow onion, diced
  • 2 garlic cloves, minced
  • 2 tbsp taco seasoning
  • 0.25 cup water
  • 8 corn tortillas (or flour tortillas)
  • 2 cups shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheddar cheese
  • 0.5 cup sour cream
  • 0.25 cup fresh cilantro (optional), chopped
  • 1 lime, cut into wedges

Directions

Step 1

Heat a large skillet over medium heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon, about 5-7 minutes.

Step 2

Add the diced onion and minced garlic to the skillet with the beef. Cook for another 3 minutes, stirring occasionally, until the onion is translucent and fragrant.

Step 3

Stir in the taco seasoning and water. Mix well and let the mixture simmer for 2-3 minutes to combine the flavors. Remove from heat and set aside.

Step 4

Warm the tortillas in a dry skillet over medium heat for about 30 seconds on each side, or wrap them in a damp paper towel and microwave for 30 seconds to make them pliable.

Step 5

Assemble the tacos by layering the ground beef mixture on each tortilla, then topping with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.

Step 6

Garnish with fresh cilantro, if desired, and serve with lime wedges on the side for an added burst of flavor.

Step 7

Enjoy your Mexican Dinner Pronto!

Nutrition Facts

Serving size 1702.6 grams (1702.6g)
Amount per serving % Daily Value*
Calories 2677
Total Fat 152.80g 196%
Saturated Fat 73.30g 367%
Polyunsaturated Fat 0.00g
Cholesterol 500mg 167%
Sodium 4345mg 189%
Total Carbohydrate 226.00g 82%
Dietary Fiber 36.50g 130%
Total Sugars 24.60g
Protein 134.30g 269%
Vitamin D 0IU 0%
Calcium 1517mg 117%
Iron 15mg 82%
Potassium 2635mg 56%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.8%
Protein: 19.1%
Carbs: 32.1%