Mexican Cream Cheese Rollups
Perfect for parties, snacks, or an easy appetizer, these Mexican Cream Cheese Rollups combine bold flavors with effortless preparation. Featuring a creamy blend of tangy cream cheese, zesty taco seasoning, sharp cheddar, and the bright freshness of cilantro and green onions, these pinwheels pack a flavorful punch in every bite. Diced green chilies add a subtle kick to the mix, all wrapped in soft, large flour tortillas. Served cold and sliced into bite-sized pieces, these make-ahead rollups are an instant hit with a crowd and pair perfectly with your favorite dipping salsa. Ready in just 20 minutes (plus chilling time) and yielding 10 servings, this no-cook recipe is a breeze to make and ideal for entertaining. Whether you’re hosting game night or prepping for a potluck, these Mexican Cream Cheese Rollups are the ultimate crowd-pleaser!
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Ingredients
- 8 oz cream cheese
- 0.5 cup sour cream
- 1 cup shredded cheddar cheese
- 4 oz diced green chilies
- 0.25 cup chopped green onions
- 2 tbsp chopped fresh cilantro
- 1 tbsp taco seasoning
- 5 large flour tortillas
- 1 cup optional dipping salsa
Directions
Step 1
In a large mixing bowl, combine the softened cream cheese and sour cream. Mix until smooth and well combined.
Step 2
Add the shredded cheddar cheese, diced green chilies, chopped green onions, chopped fresh cilantro, and taco seasoning to the cream cheese mixture. Stir until evenly distributed.
Step 3
Lay one flour tortilla flat on a clean surface. Spread a generous layer of the cream cheese mixture evenly over the tortilla, leaving a 1/2-inch border around the edges.
Step 4
Tightly roll up the tortilla into a log shape. Repeat this process with the remaining tortillas and filling.
Step 5
Wrap each rollup tightly in plastic wrap and refrigerate for at least 1 hour to firm up.
Step 6
After chilling, remove the plastic wrap and slice each rollup into 1-inch thick wheels.
Step 7
Arrange the rollups on a serving plate and serve with optional dipping salsa on the side.
Nutrition Facts
| Serving size | 1124.1 grams (1124.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2369 |
| Total Fat 157.60g | 202% |
| Saturated Fat 90.30g | 451% |
| Polyunsaturated Fat 3.40g | |
| Cholesterol 408mg | 136% |
| Sodium 5421mg | 236% |
| Total Carbohydrate 181.20g | 66% |
| Dietary Fiber 13.20g | 47% |
| Total Sugars 35.20g | |
| Protein 68.60g | 137% |
| Vitamin D 0IU | 0% |
| Calcium 1584mg | 122% |
| Iron 11mg | 60% |
| Potassium 1501mg | 32% |
Source of Calories