Mexican Cranberries

Add a zesty, spicy twist to your holiday table with this vibrant Mexican Cranberries recipe! Featuring fresh cranberries simmered in a blend of orange juice and warming spices like cinnamon, cumin, cayenne, and chipotle chili powder, this dish strikes the perfect balance between sweet, tangy, and smoky flavors. A hint of orange zest brightens the sauce, while an optional garnish of fresh cilantro lends a bold, herbaceous finish. Ready in just 25 minutes, this versatile cranberry relish pairs beautifully with roasted meats, tacos, or any festive Mexican-inspired meal. Perfect for Thanksgiving or any occasion needing a flavorful side dish, it’s a unique way to elevate classic cranberries with a Tex-Mex flair.

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 6

Ingredients

• 12 oz fresh cranberries
• 1 cup orange juice
• 0.75 cup granulated sugar
• 0.5 tsp ground cinnamon
• 0.25 tsp ground cumin
• 0.125 tsp ground cayenne pepper
• 0.25 tsp chipotle chili powder
• 1 piece zest of 1 orange
• 0.5 cup water
• 2 tbsp fresh cilantro (optional, for garnish)

Directions

Step 1

Rinse the fresh cranberries thoroughly and discard any that are bruised or soft.

Step 2

In a medium saucepan, combine orange juice, water, and granulated sugar over medium heat. Stir until the sugar dissolves completely.

Step 3

Add the cranberries to the saucepan and bring the mixture to a boil. Reduce the heat to a simmer.

Step 4

Stir in the ground cinnamon, ground cumin, cayenne pepper, and chipotle chili powder. Mix well to ensure the spices are evenly distributed.

Step 5

Simmer the mixture for about 10-12 minutes, stirring occasionally, until the cranberries have burst and the sauce thickens slightly.

Step 6

Remove the pan from the heat and stir in the orange zest for a fresh, citrusy flavor boost.

Step 7

Let the cranberry mixture cool to room temperature. It will thicken further as it cools.

Step 8

Transfer the mixture to a serving bowl and, if desired, garnish with freshly chopped cilantro for a pop of color and herbaceous flavor.

Step 9

Serve as a side dish alongside roasted meats, tacos, or festive Mexican-inspired meals. Refrigerate leftovers in an airtight container for up to one week.

Nutrition Facts

Serving size	868.1 grams (868.1g)

Amount per serving	% Daily Value*
Calories	857

Total Fat 1.60g	2%
Saturated Fat 0.10g	1%
Polyunsaturated Fat 0.10g
Cholesterol 0mg	0%
Sodium 46mg	2%
Total Carbohydrate 219.20g	80%
Dietary Fiber 14.60g	52%
Total Sugars 185.30g
Protein 3.80g	8%

Vitamin D 0IU	0%
Calcium 88mg	7%
Iron 2mg	9%
Potassium 777mg	17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.6%

Protein: 1.7%

Carbs: 96.7%