Mexican Cinnamon Rice

Transport your taste buds to the heart of Mexico with this comforting and creamy Mexican Cinnamon Rice recipe. Perfectly balanced between sweet and aromatic, this dish combines tender white rice simmered with a fragrant cinnamon stick and enriched with a luscious blend of milk and sweetened condensed milk. The addition of vanilla extract enhances its warm, dessert-like flavor, while a sprinkle of ground cinnamon provides the perfect finishing touch. Quick to prepare in just 35 minutes, this versatile treat can be served warm or chilled as a delightful dessert or an indulgent side dish. Whether you’re recreating a traditional Mexican meal or simply craving a cozy, cinnamon-infused comfort food, this recipe is sure to satisfy.

Nutriscore Rating: 67/100

Prep Time:5 mins

Cook Time:30 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1 cup white rice
• 2 cups water
• 1 cinnamon stick
• 2 cups milk
• 0.5 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 2 tablespoons sugar (optional)
• 0.5 teaspoons ground cinnamon (for garnish)

Directions

Step 1

Rinse the rice under cold water until the water runs clear to remove excess starch.

Step 2

In a medium saucepan, bring the water and cinnamon stick to a boil over medium-high heat.

Step 3

Add the rinsed rice to the saucepan and reduce the heat to low. Cover and simmer for 15 minutes, or until the rice is tender and the water is absorbed.

Step 4

Remove the cinnamon stick and add the milk, sweetened condensed milk, and vanilla extract to the saucepan. Stir to combine.

Step 5

Cook over medium heat, stirring frequently, for 10–15 minutes, or until the mixture thickens slightly and becomes creamy. Taste and add sugar if desired for extra sweetness.

Step 6

Remove the saucepan from heat and let the rice rest for 5 minutes to further thicken.

Step 7

Spoon the Mexican Cinnamon Rice into serving bowls and sprinkle with ground cinnamon as a garnish.

Step 8

Serve warm or chilled as a dessert or side dish. Enjoy!

Nutrition Facts

Serving size	1311.3 grams (1311.3g)

Amount per serving	% Daily Value*
Calories	1066

Total Fat 24.10g	31%
Saturated Fat 14.60g	73%
Polyunsaturated Fat 0.90g
Cholesterol 96mg	32%
Sodium 400mg	17%
Total Carbohydrate 180.20g	66%
Dietary Fiber 2.70g	10%
Total Sugars 132.40g
Protein 32.70g	65%

Vitamin D 227IU	1135%
Calcium 1127mg	87%
Iron 1mg	6%
Potassium 1407mg	30%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.3%

Protein: 12.2%

Carbs: 67.5%