Nutrition Facts for Mexicali hot dogs

Mexicali Hot Dogs

Get ready to spice up your next cookout with Mexicali Hot Dogs—a bold fusion of classic comfort food and vibrant Mexican flavors! These irresistible hot dogs feature juicy sausages wrapped in crispy bacon, nestled in toasted buns, and topped with creamy guacamole, zesty pico de gallo, melty cheddar cheese, and a drizzle of tangy lime mayo. A sprinkle of fresh cilantro and optional jalapeño slices add the perfect finishing touch for a burst of freshness and heat. Perfect for backyard barbecues or game-day gatherings, this recipe brings together quick prep, big flavor, and a fun Tex-Mex twist. With just 15 minutes of prep time, these loaded hot dogs will be the star of any menu.

Nutriscore Rating: 57/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Mexicali Hot Dogs
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 8

Ingredients

  • 8 pieces hot dog buns
  • 8 pieces hot dog sausages
  • 8 pieces bacon strips
  • 1 cup guacamole
  • 1 cup pico de gallo
  • 1 cup shredded cheddar cheese
  • 0.5 cup mayonnaise
  • 0.25 cup chopped fresh cilantro
  • 2 pieces jalapeños (sliced)
  • 1 piece lime
  • 1 tablespoon vegetable oil
  • 1 teaspoon salt
  • 0.5 teaspoon pepper

Directions

Step 1

Preheat a grill or stovetop griddle to medium heat.

Step 2

Wrap each hot dog sausage tightly with a strip of bacon. Secure the ends of the bacon with toothpicks, if necessary.

Step 3

Place the wrapped sausages on the grill or griddle. Cook for 10-12 minutes, turning occasionally, until the bacon is crispy and the sausage is heated through.

Step 4

While the sausages are cooking, lightly brush the hot dog buns with vegetable oil and toast them on the grill for about 1-2 minutes until golden brown.

Step 5

In a small bowl, mix the mayonnaise, the juice of 1 lime, salt, and pepper. Set aside to use as a drizzle sauce.

Step 6

Assemble the hot dogs by placing each cooked sausage into a toasted bun.

Step 7

Top each hot dog with a generous spoonful of guacamole, a scoop of pico de gallo, and a handful of shredded cheddar cheese.

Step 8

Drizzle the lime mayo sauce over the top and sprinkle with chopped cilantro.

Step 9

Optionally, add a few slices of jalapeños for extra heat.

Step 10

Serve immediately and enjoy these bold and flavorful Mexicali Hot Dogs!

Nutrition Facts

Serving size 1753.5 grams (1753.5g)
Amount per serving % Daily Value*
Calories 4812
Total Fat 327.00g 419%
Saturated Fat 86.90g 435%
Polyunsaturated Fat 8.60g
Cholesterol 533mg 178%
Sodium 12744mg 554%
Total Carbohydrate 322.90g 117%
Dietary Fiber 46.50g 166%
Total Sugars 42.80g
Protein 151.70g 303%
Vitamin D 0IU 0%
Calcium 1678mg 129%
Iron 25mg 139%
Potassium 3382mg 72%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.8%
Protein: 12.5%
Carbs: 26.7%