Elevate your snack game with these vibrant and flavorful Mediterranean Nachos—a fresh twist on a classic favorite! This no-cook appetizer layers crispy pita chips with creamy dollops of hummus and tzatziki, then piles on colorful toppings like juicy cherry tomatoes, crunchy cucumbers, briny Kalamata olives, and tangy crumbled feta cheese. Finished with a sprinkle of fresh herbs, a drizzle of olive oil, and a pop of lemon juice, this easy-to-assemble dish is bursting with bold Mediterranean flavors in every bite. Ready in just 15 minutes, Mediterranean Nachos are perfect for casual gatherings, party platters, or a quick, healthy snack packed with wholesome ingredients and bright, zesty goodness.
Spread the pita chips evenly across a large serving platter or baking sheet.
Using a spoon, dollop the hummus and tzatziki sauce evenly over the pita chips.
Dice the cherry tomatoes into halves or quarters and scatter them over the nachos.
Peel the cucumber and dice it into small cubes, then add it to the platter.
Slice the Kalamata olives into halves and sprinkle them on top.
Finely chop the red onion and spread it over the nachos in an even layer.
Crumble the feta cheese over the vegetables and pita chips.
Sprinkle the dish with chopped parsley and dill for added freshness and presentation.
Squeeze the juice from half a lemon over the nachos for a bright citrus flavor.
Drizzle olive oil lightly over the platter to enhance the flavors.
Serve immediately and enjoy this vibrant Mediterranean-inspired snack!
Serving size | 1381.4 grams (1381.4g) |
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Amount per serving | % Daily Value* |
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Calories | 2674 |
Total Fat 161.40g | 207% |
Saturated Fat 35.80g | 179% |
Polyunsaturated Fat 25.70g | |
Cholesterol 117mg | 39% |
Sodium 6435mg | 280% |
Total Carbohydrate 232.50g | 85% |
Dietary Fiber 34.20g | 122% |
Total Sugars 30.40g | |
Protein 77.80g | 156% |
Vitamin D 0IU | 0% |
Calcium 1053mg | 81% |
Iron 23mg | 128% |
Potassium 2234mg | 48% |
Source of Calories