Nutrition Facts for Mediterranean diet crispy yam fry

Mediterranean Diet Crispy Yam Fry

Experience the irresistible blend of bold Mediterranean flavors with this easy and healthy Mediterranean Diet Crispy Yam Fry recipe. Perfectly seasoned with a vibrant medley of smoked paprika, oregano, thyme, and garlic powder, these oven-baked yam fries are crisped to golden perfection without the need for deep frying. Tossed in heart-healthy extra virgin olive oil and finished with a zesty splash of fresh lemon juice and a sprinkle of chopped parsley, they make for a guilt-free snack or a flavorful side dish. Ready in just 40 minutes, this gluten-free and vegan-friendly recipe is an excellent addition to your Mediterranean diet repertoire, highlighting wholesome ingredients and minimal effort. Whether you're planning a light lunch, a satisfying snack, or a tasty side for dinner, these crispy yam fries are sure to steal the spotlight!

Nutriscore Rating: 70/100
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Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 2 medium-sized yams
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon sea salt
  • 0.5 teaspoon ground black pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon dried oregano
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon garlic powder
  • 2 tablespoons fresh parsley
  • 1 tablespoon fresh lemon juice

Directions

Step 1

Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

Peel the yams and cut them into uniformly thin fries, about 1/4 inch thick, to ensure even cooking.

Step 3

In a large bowl, combine the sliced yams with olive oil, ensuring they are well coated.

Step 4

Sprinkle the sea salt, ground black pepper, smoked paprika, dried oregano, dried thyme, and garlic powder over the yams. Toss the yams until the seasoning is evenly distributed.

Step 5

Spread the seasoned yam fries in a single layer on the prepared baking sheet. Avoid overcrowding to ensure crispiness.

Step 6

Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the yam fries are golden and crispy.

Step 7

Remove from the oven and let them cool slightly on the baking sheet for a few minutes to further crisp.

Step 8

Transfer the fries to a serving dish, sprinkle with fresh lemon juice and garnish with freshly chopped parsley.

Step 9

Serve warm and enjoy your Mediterranean-inspired crispy yam fries!

Nutrition Facts

Serving size 323.6 grams (323.6g)
Amount per serving % Daily Value*
Calories 566
Total Fat 28.90g 37%
Saturated Fat 4.20g 21%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 2359mg 103%
Total Carbohydrate 77.70g 28%
Dietary Fiber 12.10g 43%
Total Sugars 2.00g
Protein 5.00g 10%
Vitamin D 0IU 0%
Calcium 88mg 7%
Iron 3mg 19%
Potassium 2511mg 53%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.0%
Protein: 3.4%
Carbs: 52.6%