Nutrition Facts for Meatloaf glaze

Meatloaf Glaze

Elevate your classic meatloaf with this irresistible homemade meatloaf glaze, a perfect balance of sweet, tangy, and savory flavors that will have everyone asking for seconds. Made with a simple blend of pantry staples like ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce, this quick-to-mix glaze comes together in just five minutes. A touch of garlic powder, onion powder, and optional smoked paprika adds a subtle depth, while the caramelized finish from baking creates a sticky, glossy topping. Spread it over your meatloaf before and during baking for the ultimate comfort food upgrade. Whether you're crafting a family dinner or meal prepping, this easy meatloaf glaze is your key to unlocking bold flavor with minimal effort.

Nutriscore Rating: 57/100
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Image of Meatloaf Glaze
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 1 cup Ketchup
  • 0.25 cup Brown sugar
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Worcestershire sauce
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Smoked paprika (optional)

Directions

Step 1

In a medium-sized mixing bowl, combine the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, and smoked paprika, if using.

Step 2

Whisk the ingredients together until the mixture is smooth and the sugar is fully dissolved.

Step 3

Taste the glaze and adjust the balance of sweetness and tanginess to your liking, adding a small amount of brown sugar or vinegar as needed.

Step 4

Once mixed, use the glaze immediately by spreading it over the top of your meatloaf before baking.

Step 5

For best results, apply half the glaze before baking your meatloaf and the remaining half during the last 10-15 minutes of cooking to ensure a sticky, caramelized finish.

Nutrition Facts

Serving size 300.4 grams (300.4g)
Amount per serving % Daily Value*
Calories 370
Total Fat 0.20g 0%
Saturated Fat 0.10g 1%
Polyunsaturated Fat 0.00g
Cholesterol 0mg 0%
Sodium 1071mg 47%
Total Carbohydrate 95.90g 35%
Dietary Fiber 0.70g 3%
Total Sugars 78.10g
Protein 0.50g 1%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 1mg 6%
Potassium 146mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.5%
Protein: 0.5%
Carbs: 99.0%