Meat Cream Cheese Wraps

Elevate your snack game with these irresistibly creamy and savory Meat Cream Cheese Wraps! Perfect for a low-carb appetizer, a quick protein-packed snack, or a crowd-pleasing party platter, this recipe combines velvety cream cheese, savory deli meats like turkey or ham, and a flavorful mix of cheddar cheese, green onions, garlic powder, and black pepper. For a refreshing crunch, you can add crisp romaine lettuce to each roll. These no-cook wraps are incredibly easy to prepare in just 15 minutes and can be enjoyed as whole rolls or sliced into bite-sized pinwheels for easy serving. Whether you're hosting a gathering or meal-prepping for the week, these wraps are a deliciously versatile option that brings together convenience and flavor in every bite.

Nutriscore Rating: 40/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 6

Ingredients

• 8 oz Cream cheese
• 12 slices Deli meat (e.g., turkey, ham, or roast beef)
• 3 stalks Green onions
• 1 cup Shredded cheddar cheese
• 6 leaves Romaine lettuce leaves (optional)
• 0.5 tsp Garlic powder
• 0.25 tsp Black pepper

Directions

Step 1

Place the cream cheese in a mixing bowl and allow it to soften at room temperature for about 10 minutes for easier mixing.

Step 2

Finely chop the green onions and add them to the cream cheese.

Step 3

Add the shredded cheddar cheese, garlic powder, and black pepper to the cream cheese mixture. Stir until well combined and smooth.

Step 4

Lay a slice of deli meat flat on a clean surface or cutting board. If using larger slices, you can trim them to your desired size or fold them in half.

Step 5

Spread about 1-2 tablespoons of the cream cheese mixture evenly over the deli meat slice, covering as much of the surface as possible.

Step 6

If desired, place a piece of romaine lettuce on one end of the meat slice for added crunch.

Step 7

Starting at one end, carefully roll the meat slice tightly into a tube, with the cream cheese and filling on the inside.

Step 8

Repeat this process for each slice of deli meat until all the cream cheese mixture is used.

Step 9

Place the completed meat wraps seam-side down on a plate or tray to prevent unrolling. Refrigerate for at least 10 minutes to firm up before serving.

Step 10

Slice each roll into bite-sized pieces, if desired, or serve as whole wraps. Enjoy!

Nutrition Facts

Serving size	752.9 grams (752.9g)

Amount per serving	% Daily Value*
Calories	1864

Total Fat 132.50g	170%
Saturated Fat 76.00g	380%
Polyunsaturated Fat 3.40g
Cholesterol 590mg	197%
Sodium 6848mg	298%
Total Carbohydrate 34.40g	13%
Dietary Fiber 2.10g	8%
Total Sugars 15.90g
Protein 151.70g	303%

Vitamin D 0IU	0%
Calcium 1130mg	87%
Iron 5mg	28%
Potassium 1925mg	41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%

Protein: 31.3%

Carbs: 7.1%