Indulge in the vibrant flavors of a Matcha Smoothie, a refreshing and nutrient-packed drink perfect for mornings or as a midday pick-me-up. This creamy blend combines the earthy richness of matcha green tea powder with the natural sweetness of frozen banana, making it both energizing and delicious. With your choice of milk—whether dairy or plant-based—paired with a dollop of Greek yogurt or plant-based yogurt, this smoothie is as creamy as it is versatile. Lightly sweetened with honey, maple syrup, or agave, and chilled with ice cubes, it’s a quick five-minute recipe that balances health with indulgence. Serve it with a sprinkle of matcha powder for an elegant finishing touch. Great for matcha enthusiasts and smoothie lovers alike, this recipe is rich in antioxidants and ideal for those seeking a healthy on-the-go option!
Add the matcha green tea powder, frozen banana, milk or non-dairy milk, Greek yogurt, and honey (if using) to a blender.
Add the ice cubes on top of the other ingredients to keep the smoothie cold and refreshing.
Blend on high until smooth and creamy, ensuring there are no lumps or unblended ice cubes.
Taste and adjust sweetness by adding more honey or sweetener, if desired.
Pour the matcha smoothie into a glass and serve immediately. Optionally, garnish with a sprinkle of matcha powder on top for presentation.
Serving size | 486.5 grams (486.5g) |
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Amount per serving | % Daily Value* |
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Calories | 290 |
Total Fat 2.80g | 4% |
Saturated Fat 1.60g | 8% |
Cholesterol 13mg | 4% |
Sodium 105mg | 5% |
Total Carbohydrate 58.20g | 21% |
Dietary Fiber 3.90g | 14% |
Total Sugars 44.00g | |
Protein 11.10g | 22% |
Vitamin D 120IU | 600% |
Calcium 333mg | 26% |
Iron 1mg | 6% |
Potassium 882mg | 19% |
Source of Calories