Warm your soul with the rich, aromatic flavors of homemade Masala Chai, a timeless Indian spiced tea blend that’s as comforting as it is invigorating. This easy-to-make recipe combines black tea with a medley of warming spices—including cardamom, cinnamon, cloves, ginger, and star anise—for a perfectly balanced cup with a touch of heat. Simmered with creamy whole milk and sweetened to taste, this chai is a true sensory delight, offering notes of spice, sweetness, and bold tea flavor in every sip. Ready in just 20 minutes, this spiced tea is not only the perfect pick-me-up but also ideal for cozy mornings, afternoon breaks, or as a soothing digestive after meals. Explore the essence of chai culture in your kitchen and savor this aromatic beverage hot, paired with your favorite biscuits or pastries.
In a saucepan, add 2 cups of water and bring to a boil over medium heat.
While the water is heating, bruise the cardamom pods, cinnamon stick, cloves, and black peppercorns using a mortar and pestle or the back of a spoon.
Once the water reaches a boil, add the grated ginger, bruised spices, and star anise to the saucepan. Let it simmer for 5 minutes to allow the flavors to infuse.
Add 2 tablespoons of black tea leaves or tea bags to the saucepan, and let it simmer for another 3 minutes.
Stir in 1 cup of whole milk and 2 tablespoons of sugar, then bring the mixture back to a boil.
Once it starts boiling, reduce the heat and let it simmer gently for about 5 minutes. Adjust the sugar to taste.
Strain the masala chai into cups using a fine mesh sieve, discarding the solids.
Serve the masala chai hot and enjoy the aromatic, spiced flavors.
Serving size | 788.7 grams (788.7g) |
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Amount per serving | % Daily Value* |
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Calories | 336 |
Total Fat 10.30g | 13% |
Saturated Fat 4.80g | 24% |
Polyunsaturated Fat 0.30g | |
Cholesterol 29mg | 10% |
Sodium 133mg | 6% |
Total Carbohydrate 56.20g | 20% |
Dietary Fiber 8.30g | 30% |
Total Sugars 37.10g | |
Protein 11.00g | 22% |
Vitamin D 107IU | 537% |
Calcium 500mg | 38% |
Iron 5mg | 25% |
Potassium 771mg | 16% |
Source of Calories