Maryland Style Chicken Salad
Transport your taste buds to the Chesapeake Bay with this flavorful Maryland Style Chicken Salad! Packed with tender shredded chicken, crunchy celery, and a hint of bite from red onion, this recipe stands out thanks to its signature use of Old Bay seasoning—a beloved Maryland staple that infuses the dish with a distinctive coastal flair. A creamy dressing made with mayonnaise, Dijon mustard, fresh parsley, and a splash of lemon juice ties everything together, creating a tangy, savory bite that's perfect for any occasion. Ready in just 15 minutes, this refreshing chicken salad can be served chilled on a bed of crisp lettuce, piled high in a sandwich, or enjoyed with your favorite crackers for a quick, satisfying meal. Whether you're hosting a summer picnic or looking for a quick lunch idea, this easy Maryland Style Chicken Salad is sure to become a new favorite!
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Ingredients
- 2 cups (shredded or diced) Cooked chicken breast
- 1 cup (finely chopped) Celery
- 0.25 cup (finely chopped) Red onion
- 0.5 cup Mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons Old Bay seasoning
- 2 tablespoons (chopped) Fresh parsley
- 1 tablespoon (freshly squeezed) Lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
In a large mixing bowl, combine the cooked chicken, celery, and red onion.
Step 2
In a separate small bowl, whisk together the mayonnaise, Dijon mustard, Old Bay seasoning, fresh parsley, lemon juice, salt, and black pepper until smooth and well combined.
Step 3
Pour the dressing over the chicken mixture and gently stir until everything is evenly coated.
Step 4
Taste and adjust seasoning as needed by adding more Old Bay seasoning, salt, or black pepper.
Step 5
Chill the chicken salad in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Step 6
Serve the Maryland Style Chicken Salad on a bed of lettuce, as a sandwich filling, or with crackers.
Nutrition Facts
| Serving size | 684 grams (684.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1528 |
| Total Fat 102.20g | 131% |
| Saturated Fat 11.50g | 57% |
| Polyunsaturated Fat 0.10g | |
| Cholesterol 404mg | 135% |
| Sodium 2560mg | 111% |
| Total Carbohydrate 33.00g | 12% |
| Dietary Fiber 3.00g | 11% |
| Total Sugars 3.80g | |
| Protein 112.50g | 225% |
| Vitamin D 0IU | 0% |
| Calcium 105mg | 8% |
| Iron 3mg | 19% |
| Potassium 456mg | 10% |
Source of Calories