Nutrition Facts for Marvelous muffins

Marvelous Muffins

Whip up a batch of *Marvelous Muffins*, the ultimate quick and customizable treat that’s perfect for breakfast, snacks, or dessert! This easy muffin recipe combines pantry staples like all-purpose flour, sugar, and baking powder with creamy milk, rich butter, and fragrant vanilla for a fluffy, melt-in-your-mouth texture. Ready in just 35 minutes from start to finish, these versatile muffins are endlessly adaptable with your choice of mix-ins—think juicy blueberries, gooey chocolate chips, or crunchy nuts. Whether served warm from the oven or saved for a grab-and-go snack, these muffins are sure to become a household favorite. Plus, they’re beginner-friendly and ideal for meal prep, keeping fresh for up to three days. Bake a batch today and let the irresistible aroma fill your kitchen!

Nutriscore Rating: 46/100
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Image of Marvelous Muffins
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 2 cups all-purpose flour
  • 0.75 cups granulated sugar
  • 2 teaspoons baking powder
  • 0.5 teaspoons salt
  • 0.5 cups unsalted butter, melted and slightly cooled
  • 0.75 cups milk
  • 1 teaspoon vanilla extract
  • 2 units large eggs
  • 1 cup optional mix-ins (e.g., blueberries, chocolate chips, chopped nuts)

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a 12-cup muffin tin with paper liners or lightly grease the cups.

Step 2

In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

Step 3

In a separate bowl, whisk together the melted butter, milk, vanilla extract, and eggs until smooth.

Step 4

Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix; the batter should be slightly lumpy.

Step 5

If using any optional mix-ins like blueberries, chocolate chips, or nuts, fold them gently into the batter.

Step 6

Divide the batter evenly among the prepared muffin cups, filling each about three-quarters full.

Step 7

Bake in the preheated oven for 18-20 minutes, or until the tops are lightly golden and a toothpick inserted into the center of a muffin comes out clean.

Step 8

Remove the muffins from the oven and let them cool in the pan for 5 minutes. Then transfer them to a wire rack to cool completely.

Step 9

Serve the Marvelous Muffins warm or at room temperature. Store leftovers in an airtight container at room temperature for up to 3 days.

Nutrition Facts

Serving size 807.7 grams (807.7g)
Amount per serving % Daily Value*
Calories 2551
Total Fat 112.30g 144%
Saturated Fat 66.40g 332%
Polyunsaturated Fat 0.10g
Cholesterol 647mg 216%
Sodium 2302mg 100%
Total Carbohydrate 348.80g 127%
Dietary Fiber 6.50g 23%
Total Sugars 160.10g
Protein 43.90g 88%
Vitamin D 161IU 803%
Calcium 343mg 26%
Iron 13mg 73%
Potassium 715mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.2%
Protein: 6.8%
Carbs: 54.0%