Nutrition Facts for Marshmallow toffee balls

Marshmallow Toffee Balls

Indulge your sweet tooth with these irresistible Marshmallow Toffee Balls—a no-bake treat that's perfect for any occasion! With just six simple ingredients, including gooey melted mini marshmallows, buttery toffee bits, and crunchy crisped rice cereal, this recipe is a delightful combination of textures and flavors. A hint of vanilla ties it all together, while a dusting of powdered sugar adds an elegant finishing touch. Ready in just 20 minutes, these bite-sized confections are as easy to make as they are to devour. Whether you're preparing a quick dessert for entertaining or a fun treat to share, Marshmallow Toffee Balls will become your new go-to snack for satisfying cravings!

Nutriscore Rating: 28/100
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Image of Marshmallow Toffee Balls
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 24

Ingredients

  • 3 cups Mini marshmallows
  • 1 cup Toffee bits
  • 2 cups Crisped rice cereal
  • 4 tablespoons Butter
  • 1 teaspoon Vanilla extract
  • 0.5 cup Powdered sugar

Directions

Step 1

In a large saucepan over medium heat, melt the butter until fully liquefied.

Step 2

Add the mini marshmallows to the saucepan and stir constantly until melted and smooth.

Step 3

Remove the saucepan from the heat and stir in the vanilla extract.

Step 4

Immediately mix in the crisped rice cereal and toffee bits, stirring until the mixture is evenly coated.

Step 5

Allow the mixture to cool slightly for about 2–3 minutes, or until it’s cool enough to handle but still pliable.

Step 6

Grease your hands lightly with butter or cooking spray and scoop about one tablespoon of the mixture. Roll it between your hands to form a ball.

Step 7

Place the marshmallow toffee balls on a parchment-lined baking sheet. Repeat with the remaining mixture.

Step 8

Once all the balls are formed, lightly roll them in powdered sugar to coat.

Step 9

Let the marshmallow toffee balls set for 10 minutes, then serve and enjoy!

Nutrition Facts

Serving size 728.2 grams (728.2g)
Amount per serving % Daily Value*
Calories 3269
Total Fat 111.90g 143%
Saturated Fat 65.50g 328%
Polyunsaturated Fat 1.40g
Cholesterol 212mg 71%
Sodium 2047mg 89%
Total Carbohydrate 534.20g 194%
Dietary Fiber 3.00g 11%
Total Sugars 317.70g
Protein 20.60g 41%
Vitamin D 9IU 45%
Calcium 173mg 13%
Iron 51mg 282%
Potassium 395mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.2%
Protein: 2.6%
Carbs: 66.2%