Nutrition Facts for Marshmallow squares

Marshmallow Squares

Sweet, chewy, and delightfully nostalgic, Marshmallow Squares are the ultimate no-bake treat perfect for any occasion. Made with just five simple ingredients—mini marshmallows, creamy butter, crispy rice cereal, a hint of vanilla, and an optional touch of salt—this crowd-pleaser comes together in just 15 minutes. The key to their irresistibly soft texture is gently melting the marshmallows to create a smooth, gooey coating for the rice cereal. Whether you're whipping up a batch for a school bake sale, a picnic, or a cozy snack at home, these classic marshmallow squares deliver a balance of buttery sweetness and light crunch in every bite. Plus, with a quick cool-and-set process, you’ll have a tray of perfectly portioned squares ready to satisfy your cravings in under an hour.

Nutriscore Rating: 42/100
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Image of Marshmallow Squares
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 16

Ingredients

  • 6 tablespoons Butter
  • 10 cups Mini marshmallows
  • 1 teaspoon Vanilla extract
  • 6 cups Rice cereal (e.g., Rice Krispies)
  • 0.25 teaspoons Salt (optional)

Directions

Step 1

Grease a 9x13-inch pan with butter or nonstick cooking spray. Set aside.

Step 2

In a large pot over medium-low heat, melt the butter, stirring frequently to avoid browning.

Step 3

Once the butter is fully melted, add the mini marshmallows to the pot. Stir constantly until the marshmallows are completely melted and smooth.

Step 4

Remove the pot from heat. Stir in the vanilla extract and salt (if using) until well combined.

Step 5

Gently fold in the rice cereal using a spatula or wooden spoon, ensuring all pieces are evenly coated with the marshmallow mixture.

Step 6

Transfer the mixture into the prepared pan. Use a greased spatula or lightly buttered hands to press the mixture evenly into the pan, without compressing it too firmly.

Step 7

Allow the marshmallow squares to cool at room temperature for about 30-45 minutes, or until set.

Step 8

Once cooled, use a sharp knife to cut into 16 squares or your desired size. Store in an airtight container for up to 3 days.

Nutrition Facts

Serving size 1249.6 grams (1249.6g)
Amount per serving % Daily Value*
Calories 4800
Total Fat 74.50g 96%
Saturated Fat 38.30g 191%
Polyunsaturated Fat 2.10g
Cholesterol 197mg 66%
Sodium 4846mg 211%
Total Carbohydrate 987.90g 359%
Dietary Fiber 0.00g 0%
Total Sugars 393.70g
Protein 37.10g 74%
Vitamin D 741IU 3704%
Calcium 18mg 1%
Iron 146mg 808%
Potassium 665mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.1%
Protein: 3.1%
Carbs: 82.8%