Marshmallow Filling
Indulge your sweet tooth with this luscious Marshmallow Filling, a dreamy combination of creamy butter, fluffy marshmallow creme, and a hint of vanilla perfection. Ready in just 10 minutes with no cooking required, this light and airy filling is the ultimate companion for cakes, cupcakes, sandwich cookies, or even as a dollop of decadence on your favorite treat. Sweetened with powdered sugar and easily adjustable in consistency with a splash of milk, this versatile recipe guarantees a smooth, cloud-like texture that'll elevate your homemade desserts to bakery-worthy status. Perfect for those who crave a marshmallow-flavored twist, this homemade filling is as quick as it is irresistible!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Ingredients
- 1 cup unsalted butter
- 7 ounces marshmallow creme (or fluff)
- 1.5 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 tablespoon milk (optional, for consistency)
Directions
Step 1
In a large mixing bowl, add the unsalted butter at room temperature and beat it with a hand or stand mixer on medium speed until it becomes light and creamy, about 2-3 minutes.
Step 2
Add the marshmallow creme to the bowl and beat until fully combined with the butter, scraping down the sides of the bowl as necessary.
Step 3
Gradually sift in powdered sugar, a little at a time, while continuing to mix on low speed to avoid splattering. Once all the powdered sugar is added, increase the mixer speed to medium and beat until smooth and fluffy.
Step 4
Pour in the vanilla extract and mix again until incorporated.
Step 5
If the filling is too thick, add milk one teaspoon at a time until you reach your desired consistency.
Step 6
Use immediately as a filling for cakes, cupcakes, or cookies, or store in an airtight container in the refrigerator for up to 5 days. Bring back to room temperature before using if chilled.
Nutrition Facts
| Serving size | 509.9 grams (509.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2197 |
| Total Fat 96.30g | 123% |
| Saturated Fat 56.20g | 281% |
| Polyunsaturated Fat 0.00g | |
| Cholesterol 249mg | 83% |
| Sodium 159mg | 7% |
| Total Carbohydrate 346.20g | 126% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 309.70g | |
| Protein 1.30g | 3% |
| Vitamin D 8IU | 39% |
| Calcium 46mg | 4% |
| Iron 0mg | 1% |
| Potassium 60mg | 1% |
Source of Calories