Nutrition Facts for Maple spice cookies

Maple Spice Cookies

Delight your taste buds with these irresistibly soft and aromatic Maple Spice Cookies, the perfect combination of sweet maple syrup and cozy spices like cinnamon, nutmeg, and ginger. With a tender, melt-in-your-mouth texture, these cookies are a celebration of fall flavors in every bite. Made with pure maple syrup and warm spices, they capture the essence of homemade comfort. Ready in just 25 minutes, including baking time, these quick and easy cookies are ideal for holiday gatherings, after-school snacks, or simply enjoying with a cup of tea. Try these crowd-pleasers today and bring warmth and sweetness to any occasion!

Nutriscore Rating: 39/100
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Image of Maple Spice Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 115 grams Unsalted butter, softened
  • 100 grams Brown sugar, packed
  • 80 milliliters Pure maple syrup
  • 1 large Egg
  • 1 teaspoon Vanilla extract
  • 220 grams All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Ground cinnamon
  • 0.25 teaspoon Ground nutmeg
  • 0.25 teaspoon Ground ginger
  • 0.5 teaspoon Salt

Directions

Step 1

Preheat your oven to 175°C (350°F) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream the softened butter and brown sugar together until smooth and fluffy, about 2 minutes.

Step 3

Add the maple syrup, egg, and vanilla extract to the bowl, and mix until fully combined.

Step 4

In a separate bowl, whisk together the flour, baking powder, cinnamon, nutmeg, ginger, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms. Be careful not to overmix.

Step 6

Using a tablespoon or cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 7

Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are just slightly golden. The centers may look undercooked, but they will set as the cookies cool.

Step 8

Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Serve warm or at room temperature, and enjoy the comforting flavors of maple and spices.

Nutrition Facts

Serving size 586.9 grams (586.9g)
Amount per serving % Daily Value*
Calories 2342
Total Fat 103.50g 133%
Saturated Fat 61.50g 308%
Polyunsaturated Fat 2.00g
Cholesterol 471mg 157%
Sodium 1795mg 78%
Total Carbohydrate 325.80g 118%
Dietary Fiber 7.50g 27%
Total Sugars 147.00g
Protein 30.60g 61%
Vitamin D 54IU 269%
Calcium 245mg 19%
Iron 13mg 72%
Potassium 658mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.5%
Protein: 5.2%
Carbs: 55.3%