Nutrition Facts for Maple praline peaches

Maple Praline Peaches

Indulge in the irresistible sweetness of Maple Praline Peaches, a luxurious dessert that combines tender, oven-baked peaches with a rich, buttery maple praline topping. This quick and easy recipe, ready in just 25 minutes, features fresh peaches lovingly coated in a decadent blend of maple syrup, brown sugar, and cream, with crunchy pecans adding a delightful contrast. A hint of cinnamon and vanilla enhances the warm, cozy flavors, making this treat perfect for any occasion. Serve these caramelized delights warm from the oven, and for an extra touch of indulgence, pair them with a scoop of velvety vanilla ice cream. Whether you're hosting guests or treating yourself, Maple Praline Peaches deliver a gourmet dessert experience with minimal effort.

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Image of Maple Praline Peaches
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 4 large Fresh peaches
  • 2 tablespoons Unsalted butter
  • 4 tablespoons Maple syrup
  • 2 tablespoons Brown sugar
  • 2 tablespoons Heavy cream
  • 1 cup Pecans
  • 0.5 teaspoons Ground cinnamon
  • 1 teaspoons Vanilla extract
  • 1 pinch Pinch of salt
  • 4 scoops Vanilla ice cream (optional for serving)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Halve the peaches and remove the pits. Place the peach halves cut-side up in a baking dish.

Step 3

In a small saucepan, melt the butter over medium heat. Stir in the maple syrup, brown sugar, heavy cream, cinnamon, vanilla extract, and a pinch of salt. Cook for 2-3 minutes, stirring constantly, until the mixture is smooth and slightly thickened.

Step 4

Roughly chop the pecans and stir them into the saucepan with the maple mixture. Allow to cook for an additional minute, then remove from heat.

Step 5

Spoon the maple praline mixture over each peach half, ensuring they are generously coated with the sauce and pecans.

Step 6

Bake the peaches in the preheated oven for 12-15 minutes, or until the peaches are tender and the topping is bubbling.

Step 7

Remove the peaches from the oven and let them cool for 5 minutes before serving.

Step 8

Serve warm, optionally with a scoop of vanilla ice cream on top, and enjoy your Maple Praline Peaches!

Nutrition Facts

Serving size 1287.9 grams (1287.9g)
Amount per serving % Daily Value*
Calories 2070
Total Fat 136.40g 175%
Saturated Fat 44.20g 221%
Polyunsaturated Fat 21.60g
Cholesterol 208mg 69%
Sodium 371mg 16%
Total Carbohydrate 212.50g 77%
Dietary Fiber 24.30g 87%
Total Sugars 180.70g
Protein 25.80g 52%
Vitamin D 40IU 200%
Calcium 474mg 36%
Iron 5mg 28%
Potassium 2471mg 53%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.3%
Protein: 4.7%
Carbs: 39.0%