Maple Chipotle Dressing

Elevate your salads, grain bowls, and roasted vegetables with this bold and flavorful Maple Chipotle Dressing. This quick 10-minute recipe combines the deep sweetness of pure maple syrup with the smoky heat of chipotle peppers in adobo sauce, balanced perfectly with tangy apple cider vinegar and Dijon mustard. Blended to a silky texture with velvety olive oil, this versatile dressing delivers a delectable mix of sweet, smoky, and savory flavors in every drop. Ideal for meal prep, it stays fresh in the fridge for up to a week, making it a convenient addition to your culinary repertoire. Try it as a marinade, dipping sauce, or drizzle to instantly add a gourmet twist to any dish!

Nutriscore Rating: 32/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 3 tablespoons Maple syrup
• 1 tablespoon Chipotle peppers in adobo sauce
• 2 tablespoons Apple cider vinegar
• 1 tablespoon Dijon mustard
• 0.5 cup Olive oil
• 1 clove Garlic
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Peel and mince the garlic clove finely.

Step 2

In a blender or food processor, combine the minced garlic, maple syrup, chipotle peppers in adobo sauce, apple cider vinegar, and Dijon mustard.

Step 3

Blend the mixture on high speed until the chipotle peppers are fully incorporated, about 30 seconds.

Step 4

With the blender or food processor running on low speed, slowly drizzle in the olive oil. Continue blending until the dressing is well emulsified, about another 30 seconds.

Step 5

Season the dressing with salt and black pepper, and blend briefly to combine.

Step 6

Taste the dressing and adjust the seasoning if necessary, adding more salt or pepper to taste.

Step 7

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Step 8

Shake or stir well before serving. Store any leftover dressing in the refrigerator for up to one week.

Nutrition Facts

Serving size	221.9 grams (221.9g)

Amount per serving	% Daily Value*
Calories	1214

Total Fat 115.60g	148%
Saturated Fat 17.50g	88%
Polyunsaturated Fat 10.60g
Cholesterol 0mg	0%
Sodium 1072mg	47%
Total Carbohydrate 43.40g	16%
Dietary Fiber 0.80g	3%
Total Sugars 40.40g
Protein 0.80g	2%

Vitamin D 0IU	0%
Calcium 17mg	1%
Iron 1mg	6%
Potassium 96mg	2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.5%

Protein: 0.3%

Carbs: 14.3%